Asheville: Guided Craft Brewery Tour with a Snack
Experience the perfect introduction to Asheville's world-renowned craft beer scene on a guided behind-the-scenes tour to 3 local breweries or cider houses. Enjoy beer ...
CuisineBakery
Price$
Neighborhoodwest-asheville
HoursTue-Sun 08:00-14:00
Phone+1 828-785-1770
Last verified
Tip: Pastries land first, breads come out by 11:00. The Charlotte Street second location handles cake orders Thu-Sun.
Book food experiences in Asheville
Asheville: Rooftop Sunset Tour with Cocktails and Mocktails
Experience a guided sunset rooftop tour in Asheville. Enjoy panoramic views of the Blue Ridge Mountains and skyline, with a handcrafted cocktail or mocktail at each stop.
Asheville: Rooftop Bar Tour with Cocktails and Mocktails
Explore Asheville's rooftop bars on a guided tour. Enjoy a sample cocktail or mocktail at each stop, learn about the city's history, and take in stunning views from above.
Location
Address: 295 Haywood Rd, Asheville, NC 28806
Also in west-asheville
The West End Bakery and Café ★ 4.1
The West End Bakery and Café on Haywood Road in West Asheville scratch-bakes pastries and breads, serves breakfast all day and lunch seven days, plus Fri-Sat.
Tip: Closed Mondays and Tuesdays. Friday-Saturday evenings shift to small plates, beer and wine.
Worth the queue: Morning bun
Short Street Cakes ★ 4.4
Short Street Cakes on Haywood Road in West Asheville is the family-owned cake shop running 100 percent natural Southern-style scratch cakes and cupcakes.
Tip: Whole celebration cakes need a 48-hour pre-order; the walk-in cupcake case rotates daily.
Worth the queue: Caramel cake
Biscuit Head ★ 4.3
Jason and Carolyn Roy's Biscuit Head on Haywood Road since 2013 is the cathead biscuit benchmark for West Asheville, serving Southern breakfast until 14:00.
Tip: Walk-in counter service. Arrive before 09:30 on weekends to beat the line spilling out the door.
Worth the queue: Mimosa Fried Chicken biscuit
More bakeries in Asheville
OWL Bakery Charlotte Street ★ 4.6
OWL Bakery's Charlotte Street second location runs as a sit-down bakery and cake shop, the wedding cake and special-occasion arm of the West Asheville.
Tip: Whole cakes need 72 hours' notice; the operator site takes the order. Walk-in pastry counter Tue-Sun.
Worth the queue: Whole celebration cake
Mother ★ 4.7
Heidi Bass's Mother on Short Coxe earned a 2025 Michelin Bib Gourmand, one of the few US bakeries to receive the distinction in the inaugural Michelin guide.
Tip: Sourdough loaves sell out by lunch on weekends; arrive at opening. Wine bar opens Wed-Sat evenings.
Worth the queue: Country sourdough loaf
Old Europe Pastries ★ 4.5
Old Europe Pastries on Broadway Street since 1994 is the city's Hungarian-Austrian patisserie, run by Esztergom-born head pastry chef Melinda Vetro.
Tip: Open late, 22:00-23:00 nightly. Coffee from Dynamite Roasting alongside scratch-made pastries.
Worth the queue: Dobos torte
The West End Bakery and Café ★ 4.1
The West End Bakery and Café on Haywood Road in West Asheville scratch-bakes pastries and breads, serves breakfast all day and lunch seven days, plus Fri-Sat.
Tip: Closed Mondays and Tuesdays. Friday-Saturday evenings shift to small plates, beer and wine.
Worth the queue: Morning bun
Short Street Cakes ★ 4.4
Short Street Cakes on Haywood Road in West Asheville is the family-owned cake shop running 100 percent natural Southern-style scratch cakes and cupcakes.
Tip: Whole celebration cakes need a 48-hour pre-order; the walk-in cupcake case rotates daily.
Worth the queue: Caramel cake
Biscuit Head ★ 4.3
Jason and Carolyn Roy's Biscuit Head on Haywood Road since 2013 is the cathead biscuit benchmark for West Asheville, serving Southern breakfast until 14:00.
Tip: Walk-in counter service. Arrive before 09:30 on weekends to beat the line spilling out the door.
Worth the queue: Mimosa Fried Chicken biscuit