May15 days, mid-to-late Maysouth-slope
AVL Beer Week is the annual celebration of Asheville's craft beverage industry, with brewery-specific events, tap takeovers and collaborations across town.
Focus: Craft beer, brewery collaborations
Tip: No single ticket; individual events and tap takeovers run at each brewery. Check the official AVL Beer Week site for the rolling calendar.
AugustSecond weekend of August, 2 dayseast-asheville
Sourwood Festival in downtown Black Mountain runs the second weekend of August, celebrating the WNC mountain sourwood honey tradition. Live music, honey.
Focus: Sourwood honey, regional crafts
Tip: Free admission. 15 miles east of Asheville on US-70; pair with brunch at Trailhead Bar and a Dynamite Roasting stop.
SeptemberLabor Day Weekend, 4 daysbiltmore-village
North Carolina Apple Festival in downtown Hendersonville runs Labor Day weekend annually. Main Street fair, live music, apple-product vendors, the King Apple.
Focus: Apples, regional crafts, mountain food
Tip: Free admission. 25 miles south of Asheville on I-26. Park downtown and walk Main Street; arrive before 10:00 to beat the crowd.
FebruaryTwo separate weeks each winter, one in January and one in Februarydowntown
Asheville Restaurant Week runs two separate weeks each winter, one in January and one in February, with $16-50 prix-fixe lunch and dinner menus at participating downtown, South Slope and West Asheville rooms.
Focus: Prix-fixe menus across the city
Tip: No tickets; book individual restaurants directly. Cúrate, The Market Place, Posana and Limones typically participate.
SeptemberSecond weekend of September, 3 daysdowntown
Goombay Festival at Pack Square Park celebrates African and Caribbean heritage with food vendors, live music and cultural performances. Run by YMI Cultural.
Focus: African and Caribbean food, Black Appalachian heritage
Tip: Free admission. Food vendors serve jerk chicken, curried goat, fried fish and Caribbean rice plates. Pair with a stop at nearby S and W Market on Patton Avenue.
JuneOne day, first Sunday in Junedowntown
Asheville VeganFest runs one Sunday at Pack Square Park each June with plant-based food trucks, vegan bakeries and lifestyle vendors. October edition too.
Focus: Vegan food, plant-based vendors
Tip: Free entry. Arrive at noon when vendors open; most plates run under $15. The October sister edition is the larger of the two.
SeptemberLast weekend of September, 2 daysdowntown
Asheville Greek Festival at Holy Trinity Greek Orthodox Church is in its 30-plus year run, with gyros, souvlaki, spanakopita and homemade parishioner baklava.
Focus: Greek food, pastries, gyros, baklava
Tip: Free entry. Friday-Saturday 11:00-21:00. Buy a meal ticket-book at the entrance to use across food stations; the bake-sale tent closes earlier on Saturday.
AprilThree days, last full weekend of Aprilbiltmore-village
Asheville Spring Herb Festival at the WNC Agricultural Center in Fletcher runs 70+ vendors of culinary herbs, heirloom vegetables and local food trucks.
Focus: Herbs, edible plants, foraging, regional food vendors
Tip: Free entry, free parking. Friday-Saturday 08:30-17:00, Sunday 10:00-15:00. 12 miles south of Asheville. The largest herb festival in the US.
OctoberThree days, mid-OctoberTicket neededbiltmore-village
LEAF Global Arts Festival moved to Deerfields in Mills River in 2026 after 30 years at Lake Eden. Global music plus a compiled food village from chef-led.
Focus: Global food vendors, culture-keeper kitchens
Tip: Three-day camping or single-day tickets. Buy in advance; gate prices jump. Spring edition typically runs in May at the same site.
September10 days, mid-SeptemberTicket neededbiltmore-village
NC Mountain State Fair at the WNC Agricultural Center in Fletcher runs 10 days of livestock, heritage crafts, fair food competitions and the regional food.
Focus: Regional food, fair food, livestock, NC agricultural
Tip: Admission required; ride wristbands sold separately. 12 miles south of Asheville. Parking is free; arrive early on weekends to avoid Boylston Highway backups.