8 splurge places in Asheville, editor-picked. tasting menus and the full big-night-out treatment in Asheville. All Asheville food.

Cúrate ★ 4.9

downtown · 13 Biltmore Ave, Asheville, NC 28801

Katie Button's Cúrate on Biltmore Avenue in Asheville won the 2022 James Beard Outstanding Hospitality award. The Pintxos tasting menu at the chef's counter.

Tip: Counter tasting menu at the long bar requires booking 30 days ahead on Resy. The dining room is à la carte.

The Market Place ★ 4.8

downtown · 20 Wall St, Asheville, NC 28801

William Dissen's The Market Place runs modern Appalachian on Wall Street. Mark Rosenstein founded 1979; Dissen took over 2009. 2025 JBA Outstanding Chef semi.

Tip: Book on the restaurant's own reservation page. The walk-up bar pours small plates from the main menu.

Luminosa ★ 4.8

downtown · 20 Battery Park Ave, Asheville, NC 28801

Luminosa inside the Flat Iron Hotel earned both a Michelin Green Star and a Bib Gourmand in the first 2025 Michelin Guide American South for its Italian.

Tip: Book on OpenTable; the chef's counter at the open kitchen takes walk-ups from 17:00. Closed Mondays.

The Market Place ★ 4.8

downtown · 20 Wall St, Asheville, NC 28801

William Dissen's The Market Place on Wall Street moved here 1990 (founded 1979 by Mark Rosenstein). Dissen is a 2025 JBA Outstanding Chef semifinalist.

Tip: Book on the restaurant's reservation page. The walk-up bar pours small plates from the main menu.

Rhubarb ★ 4.6

downtown · 7 SW Pack Sq, Asheville, NC 28801

John Fleer's Rhubarb on Pack Square in Asheville opened in 2013.

Tip: Book on the restaurant's reservation page. Dinner runs Thursday through Monday from 17:00.

The Bull and Beggar ★ 4.6

river-arts-district · 37 Paynes Way Ste 007, Asheville, NC 28801

The Bull and Beggar at Wedge Studios in the River Arts District has run French-American fine dining with raw bar plateau since 2013. The Tuesday burger night.

Tip: Tuesday burger night books out 3 weeks ahead. Raw bar walk-ins open at 17:00.

Crusco ★ 4.5

river-arts-district · 348 Depot St, Asheville, NC 28801

Crusco in the River Arts District opened in summer 2025 from Kat Kearney and former Cucina 24 staff.

Tip: Book on the restaurant's site. Dinner Wednesday through Sunday from 17:00. Bar walk-ins.

Red Stag Grill at Grand Bohemian ★ 4.4

biltmore-village · 11 Boston Way, Asheville, NC 28803

Red Stag Grill at the Grand Bohemian Lodge in Biltmore Village runs European comfort food with a Carolina twist: bison tenderloin, elk loin, regional.

Tip: Book on OpenTable. The hunting-lodge bar serves the full menu walk-up; complimentary valet.