3 mid-range places in Asheville, editor-picked. The comfortable everyday-good restaurants in Asheville, with real cooking and no surprise on the bill. All Asheville food.
3 places
Order Wood-fired pizza, or the bucatini with summer squash, ricotta salata and chili breadcrumb.
Luminosa is an Italian restaurant in The Flat Iron Hotel at 20 Battery Park Ave, where a wood-burning oven fires handmade pizzas and house made pastas.
Order Sourdough loaves
Mother is a South Slope bakery at 244 Short Coxe Ave where master baker Heidi Bass makes sourdough, alongside a wine program led by Brett Watson.
Order Roasted tomato and cheddar omelet with maple-black pepper bacon, served in a croissant
Sunny Point Café at 626 Haywood Rd in West Asheville has served made-from-scratch, farm-to-table breakfast and brunch comfort fare since 2003.
Nothing matches.
