Wine bar$$$vasastanMon-Sun 17:00-01:00
Babette on Roslagsgatan in Stockholm's Vasastan is the wine-bar pioneer that pulled natural pours into Swedish dining-room culture; pizza, small plates.
Signature pour: Off-list glass from the daily handwritten board
Wine focus: Italian and natural-leaning wine bar
Food: Wood-fired pizza and small plates
Tip: Walk-in only. Counter clears first; the back tables turn over at 21:00.
Wine bar$$$VasastanMon 15:00-23:00, Tue-Fri 15:00-00:00, Sat 13:00-00:00, Sun 13:00-23:00
Savant Bar on Tegnergatan is the Vasastan room curating natural wines from sustainable and organic growers. At Tegnergatan 4. Booking recommended.
Signature pour: Swedish growers by the glass
Wine focus: Sustainable and organic natural wines
Food: Seasonal small plates and chef's table
Wine bar$$$hornstullMon-Thu 17:00-01:00, Fri 16:00-03:00, Sat 13:00-03:00, Sun 17:00-01:00
Tjoget on Hornsbruksgatan in Sodermalm is the cafe, restaurant and wine bar named on the World's 50 Best Bars list multiple years. Located in Hornstull.
Signature pour: Mediterranean reds and orange wines
Wine focus: Mediterranean and natural-leaning list with cocktails alongside
Food: Mediterranean-inspired menu, sharing plates
Wine bar$$$ostermalmTue-Sat 17:00-01:00
Tyge och Sessil on Brahegatan in Stockholm's Östermalm is Niklas Ekstedt's natural wine bar; an ever-changing list of small-producer pours and a counter.
Signature pour: A rotating glass off the natural-wine board
Wine focus: Small-grower natural wines from across the world
Food: Snacks and small plates
Tip: Walk-in counter; the back room books a week ahead. Closed Sunday and Monday.