6 bakery places in Gothenburg we have eaten in, sorted by editor score. All cuisines in Gothenburg | Bakery across every city.
Gothenburg takes its baking seriously, with a Nordic surdeg culture that runs from cardamom buns to long-fermented loaves. Vasastaden is a natural anchor: SOL Bageri och Kaffe on Eklandagatan and Steinbrenner och Nyberg on Sodra Vagen both sit there. For something closer to the French tradition, Maison Caillard Boulangerie och Patisserie works the patisserie line over in Krokslatt, while Cum Pane keeps the sourdough going in Majorna.
SOL Bageri och Kaffe ★ 4.8
Vasastaden · Eklandagatan 8, 412 61 Goteborg
SOL Bageri och Kaffe bakes long-ferment sourdough loaves and laminated pastries in Vasastaden, drawing a devoted queue of Goteborg bread lovers.
Steinbrenner och Nyberg ★ 4.7
Vasastaden · Sodra Vagen 26, 412 54 Goteborg
Steinbrenner och Nyberg is a long-running Vasastaden favourite baking European-style loaves, tarts and croissants in a bright corner shop that doubles.
Da Matteo Vallgatan ★ 4.6
Centrum · Vallgatan 5, 411 16 Göteborg
Da Matteo Vallgatan combines Sweden's finest espresso with house-baked pastries and breads in a handsome corner premises that anchors the Goteborg specialty.
Maison Caillard Boulangerie och Patisserie ★ 4.3
Krokslatt · Mölndalsvägen 89D, 412 84 Göteborg
Maison Caillard is a French boulangerie and patisserie on Mölndalsvägen in Krokslatt, baking butter croissants, pains au chocolat and Parisian-style.
Riddarbageriet ★ 4.4
Linne · Tredje Langgatan 10, 413 03 Goteborg
Riddarbageriet on Tredje Langgatan bakes small quantities of heritage-grain sourdough available only Saturday mornings; regulars queue before the 08:00.
SOL Bageri och Kaffe ★ 4.6
Vasastaden · Eklandagatan 8, 412 61 Goteborg
SOL Bageri runs a weekend brunch service of freshly baked sourdough toast, seasonal vegetable dishes and laminated pastries, drawing a patient queue.