
Water activity · 3h 30m
Palma: Private Flybridge Motorboat Tour - Tapas/Drinks Inc
Experience Palma Bay and Mallorca with us at a special cala for a glorious sunset with tapas and drinks.
La Malvasia is a mediterranean restaurant in Casco Antiguo, Palma.
Editorially verified August 1, 2026 by Elliot Marsh, TableJourney editor. Source.

Water activity · 3h 30m
Experience Palma Bay and Mallorca with us at a special cala for a glorious sunset with tapas and drinks.

Multi-day trip · 3 days
A three-day sailing expedition through the waters of Ibiza, focused on sustainable underwater fishing. We catch what the sea offers us, cook it on board, and enjoy it ...

Guided tour · 3 hours
Immerse yourself in the culinary highlights of Palma and sample a selection of traditional tapas and pinchos. Admire the imposing cathedral and see both the Almudaina ...
Address: Plaça del Mercat 15, 07001 Palma
Can Frasquet is an all-day bar and kitchen on Carrer d'Orfila in Palma's old town, running Mediterranean plates and burgers from 11:30 to 23:30.
OrderA burger at the bar, or a spread of tapas if you are two or more.
TipStraight-through service makes this one of the few old-town kitchens open at 17:00.
Bodega La Rambla has poured vermouth and served variats on Via Roma in Palma since 1940, plating the island's combination dish across small portions.
OrderThe variat, Mallorca's combination plate, with the ensaladilla rusa on the side.
TipEvenings run Thursday to Saturday only. Sunday and Monday are lunch alone, and it shuts for a summer break in August.
La Rosa Vermutería & Colmado pours house vermouth on Carrer de la Rosa in Palma, running as a tavern, a grocery counter and a dining room at once.
OrderHouse vermouth with the thick tortilla pintxo cut from the counter.
TipOpen noon to midnight every day, which makes it the easiest fallback in the old town.
Bar Espanya stacks pintxos along the counter on Carrer de Can Escursac in Palma, with patatas bravas under sobrassada and croquettes filled with bullit.
OrderPatatas bravas topped with sobrassada, then a bullit croquette.
TipThe counter pintxos go fast. Arrive at opening, 13:00 or 18:30, for the full spread.
Mestís sits beside the Santa Catalina market in Palma, folding Baja California and Mexican cooking into Mallorcan produce in a colourful room.
OrderTuna tostadas to start, then the octopus with mole.
TipWeekends open at 10:00 for brunch. Midweek it is a dinner-only kitchen from 16:00.
Can Frasquet is an all-day bar and kitchen on Carrer d'Orfila in Palma's old town, running Mediterranean plates and burgers from 11:30 to 23:30.
OrderA burger at the bar, or a spread of tapas if you are two or more.
TipStraight-through service makes this one of the few old-town kitchens open at 17:00.
Bodega La Rambla has poured vermouth and served variats on Via Roma in Palma since 1940, plating the island's combination dish across small portions.
OrderThe variat, Mallorca's combination plate, with the ensaladilla rusa on the side.
TipEvenings run Thursday to Saturday only. Sunday and Monday are lunch alone, and it shuts for a summer break in August.
La Rosa Vermutería & Colmado pours house vermouth on Carrer de la Rosa in Palma, running as a tavern, a grocery counter and a dining room at once.
OrderHouse vermouth with the thick tortilla pintxo cut from the counter.
TipOpen noon to midnight every day, which makes it the easiest fallback in the old town.
Bar Espanya stacks pintxos along the counter on Carrer de Can Escursac in Palma, with patatas bravas under sobrassada and croquettes filled with bullit.
OrderPatatas bravas topped with sobrassada, then a bullit croquette.
TipThe counter pintxos go fast. Arrive at opening, 13:00 or 18:30, for the full spread.
Can Trispol builds llonguets, the split Mallorcan roll, in a back street of Sa Gerreria in Palma, with seven or eight fillings and island wine by the glass.
OrderA llonguet with sobrassada, the most Mallorcan of the seven or eight fillings.
TipThe room is tiny and the schedule moves with the season. Call ahead rather than turning up on spec.