Epur 1 ★ ★ 4.6
Vincent Farges's one-Michelin-star Epur in Chiado, Lisbon: Inspiracoes and Epurismo tasting menus rooted in French technique and Portuguese ingredients.
Alexandre Silva's one-Michelin-star Loco in Lisbon's Estrela: a 16-course surprise tasting menu, micro-seasonal, zero-waste, fully open kitchen.
Address: Rua dos Navegantes 53 B, 1200-731 Lisboa, Lisbon
Vincent Farges's one-Michelin-star Epur in Chiado, Lisbon: Inspiracoes and Epurismo tasting menus rooted in French technique and Portuguese ingredients.
Andre Cruz's one-Michelin-star Feitoria in Belem, Lisbon: a riverside Altis Belem dining room with Semente tasting menus around seed, root and leaf.
Joachim Koerper's Mediterranean tasting room Eleven in Lisbon overlooks Parque Eduardo VII, with seasonal menus and a celebrated blue lobster course.
Marlene Vieira's one-Michelin-star Marlene in Lisbon: a chef's-counter tasting room above the cruise terminal, with nine and twelve-course menus.
Jose Avillez's vegetarian Encanto in Chiado, Lisbon: one Michelin star, a Green Star for sustainability, and the first vegetarian Michelin in Iberia.
Filipe Carvalho's JNcQUOI Table in Lisbon: a 10-seat counter beneath JNcQUOI Fish on Avenida da Liberdade, awarded a Michelin star plus 2026 Opening of the Year.