Encanto 1 ★ ★ 4.5
Jose Avillez's vegetarian Encanto in Chiado, Lisbon: one Michelin star, a Green Star for sustainability, and the first vegetarian Michelin in Iberia.
Epur is a modern european fine-dining restaurant in Chiado, Lisbon.
Vincent Farges's one-Michelin-star Epur in Chiado, Lisbon: Inspiracoes and Epurismo tasting menus rooted in French technique and Portuguese ingredients.
Editorially verified May 20, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: Largo da Academia Nacional de Belas Artes 14, 1200-289 Lisboa, Lisbon
Jose Avillez's vegetarian Encanto in Chiado, Lisbon: one Michelin star, a Green Star for sustainability, and the first vegetarian Michelin in Iberia.
Andre Cruz's one-Michelin-star Feitoria in Belem, Lisbon: a riverside Altis Belem dining room with Semente tasting menus around seed, root and leaf.
Joachim Koerper's Eleven in Lisbon overlooks Parque Eduardo VII, with seasonal Mediterranean tasting menus and a blue lobster course, Recommended.
Marlene Vieira's one-Michelin-star Marlene in Lisbon: a chef's-counter tasting room above the cruise terminal, with nine and twelve-course menus.
Jose Avillez's vegetarian Encanto in Chiado, Lisbon: one Michelin star, a Green Star for sustainability, and the first vegetarian Michelin in Iberia.
Filipe Carvalho's JNcQUOI Table on Avenida da Liberdade: a ten-seat counter under JNcQUOI Fish, awarded Michelin Guide Portugal 2026 Opening of the Year.
CURA at the Four Seasons Hotel Ritz in Lisbon: Rodolfo Lavrador's contemporary Portuguese tasting room, one Michelin star retained for the fifth year in 2026.