5 french fine dining rooms in Kitashinchi and Fukushima, editor-picked by TableJourney. All of Kitashinchi and Fukushima's food · All french fine dining in Osaka.
La Cime ★ 4.9
3-2-15 Kawaramachi, Chuo-ku, Osaka 541-0048
La Cime holds two Michelin stars; chef Yusuke Takada refracts classical French through Kagoshima citrus, Satsuma chicken, and Osaka seafood at Kawaramachi.
La Cime ★ 4.8
3-2-15 Kawaramachi, Chuo-ku, Osaka 541-0048
Two-Michelin-starred French restaurant by Chef Yusuke Takada, using Japanese ingredients from Osaka's farms and Seto Inland Sea coastal waters.
Agnel d'Or ★ 4.7
2-4-4 Nishihommachi, Nishi-ku, Osaka 550-0005
A Michelin-starred ten-seat counter in Nishihommachi; chef-owner Akinari Fujita trained in Normandy, Basque Country, and Lyon before returning to Osaka.
Agnel d'Or ★ 4.6
2-4-4 Nishihommachi, Nishi-ku, Osaka 550-0005
Agnel d'Or holds one Michelin star; chef Akinari Fujita works a ten-seat Nishihommachi counter building umami-rich dishes from Kyushu produce.
Hajime ★ 4.3
1-9-11 Edobori, Nishi-ku, Osaka 550-0002
Three Michelin stars for self-taught chef Hajime Yoneda; the Planet Earth omakase meditates on Japanese ecology and Kansai seasonal ingredients.