Koryu ★ 4.8
Two Michelin stars; chef Shintaro Matsuo builds Osaka-style kaiseki with Naniwa produce, richer dashi, and deeper umami than Kyoto counterparts.
2 editor picks in Kitashinchi and Fukushima, Osaka.
2 japanese spots in Kitashinchi and Fukushima, editor-picked by TableJourney. All of Kitashinchi and Fukushima's food · All japanese in Osaka.
Two Michelin stars; chef Shintaro Matsuo builds Osaka-style kaiseki with Naniwa produce, richer dashi, and deeper umami than Kyoto counterparts.
Two-Michelin-starred kaiseki in a formal tea-house setting; Chef Hamano uses Osaka Bay seafood and Naniwa vegetables in precise seasonal courses.
OrderSeasonal kaiseki menu

Guided tour · 3 hours
The most popular food tour in Osaka 7 years straight! Discover 15 dishes at 5 local eateries & 3 drinks. Local foodie experts will take you to the whole range: Tachino...

Guided tour · 3 hours
Discover incredible Osaka on a group tour (meet in Namba) or private tour (meet at central hotel). Explore day or night and see cobblestone streets, billboards, seafoo...

Guided tour · 3h 30m
Get an unfiltered understanding of how Osaka really functions in the abandoned buildings area, retro zone, alleys, redlight district, gambling dens, and more.