L'Éphémère
- ★ 4.2
- French bistro
- €€
L'Éphémère runs organic, zero-waste bistronomy on Rue Maréchal Joffre in Nantes, a chef, pastry chef and mixologist trio behind the €25 menus.
L'Éphémère runs organic, zero-waste bistronomy on Rue Maréchal Joffre in Nantes, a chef, pastry chef and mixologist trio behind the €25 menus.
SAIN is the café, canteen and grocery of brothers Samuel and Josselin in Nantes, cooking from their family's organic market garden in Guérande.
Le Reflet, founded by Flore Lelièvre in 2016 in Nantes, staffs half its bistro team with people with Down syndrome, Luna Vicariot leading the kitchen.

Guided tour · 2 hours
Discover Muscadet on a unique sensory journey in Nantes, followed by a tasting of five wines (or fruit juices) in a friendly venue dedicated to the local terroir.

Day trip · 4 hours
In a van, a guided discovery of the exceptional terroirs of the Nantes vineyards, with a focus on organic and biodynamic wines, produced with respect for nature and tr...

Guided tour · 8 hours
In a van, a guided discovery of the exceptional terroirs of the Nantes vineyards, with a focus on organic and biodynamic wines, produced with respect for nature and tr...
Pickles has run gastronomic menus in Nantes since 2014, British chef Dominic Quirke rewriting the card every three weeks around local producers.
Lamaccotte on Rue Saint-Denis in Nantes cooks seasonal, producer-led menus under Guillaume Maccotta, with Zoé Wastiaux now heading up the kitchen.
Facing the Château des Ducs de Bretagne, this crêperie lists 128 galette combinations across two rooms and a terrace built for the castle view.
Casa Cruz cooks Portuguese street food on Rue Maréchal Joffre in Nantes, chicken grilled to order with house frites and local baker's bread.
Chaiyo has held its corner of Rue Armand Brossard for years, cooking Thai and Lao dishes for a room that fills fast on Friday and Saturday nights.
An all-day room near the Tour de Bretagne that opens at eight in the morning and keeps going past midnight, French comfort cooking throughout.
Order V60 or Aeropress filter coffee
L'Artichaut gathers a coffee shop, a seasonal canteen and an urban art gallery into one room on Rue du Marais in Nantes, lunch served at midday.
Order Korean Dabang coffee and red bean latte
Tokki was the first Korean coffee shop in Nantes, pouring Cime beans beside yuja tea, red bean lattes, croffles and bowls of shaved ice bingsu.
Order Specialty espresso and house juices
Alaïa Café pairs a specialty coffee bar with a low-waste boutique on Rue de Budapest in Nantes, lunch and Saturday brunch from local producers.
Order Locally roasted espresso
Chop Chop runs a two-floor coffee shop and canteen on Rue Saint-Léonard in Nantes, cooking from raw produce with locally roasted coffee at the bar.
Order Hot chocolate and comfort cakes
Chez les Crèmes is the canteen and coffee shop that Anaïs and Hélène opened near Bouffay in Nantes in 2024, everything on the counter made in house.
Le Cellier opened on Rue Maréchal Joffre in Nantes in 2024, a traiteur counter and grocery holding over 200 natural, organic and biodynamic wines.
Drink Tasting rums from Martinique to Mauritius
Le Labo serves rum and creative cocktails out of beakers and test tubes on Rue Léon Blum, holding the deepest tasting-rum shelf in central Nantes.
Drink Shooters and planteurs
Barberousse trades in shooters and planteurs on Rue Maréchal Joffre in Nantes and stays open until 04:00 on six nights out of the seven each week.
Try Manaïche
Le Voyage à Damas bakes manaïche to order on Rue Maréchal Joffre in Nantes, Syrian and Lebanese flatbreads folded around mostly vegetarian mezze.
Try House-marinated kebab
Kusadasi grills Greek and Turkish plates by Place du Cirque in Nantes, its kebab built on meat marinated in house rather than a spinning cone.
Try Bánh mì and bò bún
Baguettes Viet rolls bánh mì and ladles bò bún on Rue Maréchal Joffre in Nantes, with a plant-based version of most of the card and bubble tea alongside.
A cooperative vegetarian canteen off the Cours des 50 Otages in Nantes, where the bowl of the day costs €12, the burger €10 and small plates from €3.
Liège waffles and a cheap midday formule beside the Tour de Bretagne, eat in or carry out, with Belgian frites and paninis on the same counter.
Also on this listBaguettes Viet
On this list, shown aboveBarberousse
Medusa on rue Bon Secours is a cocktail bar dressed like a 1930s club, with about ten original seasonal cocktails that change twice a year, a taste guide to choose by flavour, and a crocodile named Odile hanging from the ceiling.
Le Plein Sud is described by local press as the oldest gay bar in Nantes, a relaxed terrace room near the cathedral rather than a dance floor.
Le Marlowe runs through to 07:00 on Rue Saint-Vincent in Nantes, the last door standing in the city centre once every other bar has emptied out.
Also on this listBarberousse