16 french fine dining places in Nantes we have eaten in, sorted by editor score. All cuisines in Nantes | French Fine Dining across every city.
Bairoz ★ 4.4
Champ-de-Mars · 40 Bis Rue Fouré, 44000 Nantes
Bairoz pairs Estelle Méheust's kitchen with Jérôme Berdelou's pastry on Rue Fouré in Nantes, market lunches then gastronomic menus at night.
Art'n Blum ★ 4.3
Champ-de-Mars · 10 Rue Léon Blum, 44000 Nantes
Art'n Blum on Rue Léon Blum in Nantes runs Alexandre Pichard's creative seasonal cooking with Valentin Maillet matching wines glass by glass.
P'tite Pomme ★ 4.4
Champ-de-Mars · 18 Rue de Mayence, 44000 Nantes
P'tite Pomme, Ruddy Maisonneuve's room near the Cité des Congrès in Nantes, took a Bib Gourmand in the 2026 Michelin Guide for its market menus.
La Mandale ★ 4.4
Talensac · 32 Rue Léon Jamin, 44000 Nantes
La Mandale works a creative bistronomic card on Rue Léon Jamin in Nantes, Loire and Breton produce given texture and an Asian edge by a small open kitchen.
Sauge ★ 4.3
Malakoff · 70 Rue Desaix, 44000 Nantes
Sauge rewrites its whole card every week on Rue Desaix in Nantes, pairing local produce with the flavours its chef picked up while travelling.
La Souris d'Agneau ★ 4.5
Graslin · 2 Rue Piron, 44000 Nantes
One of the few Nantes rooms that prints beurre blanc nantais on the carte rather than making it on request, poured over filets de bar at €28.50.
LuluRouget ★ 4.7
Île de Nantes · 4 Place Albert Camus, 44200 Nantes
LuluRouget in Nantes is Ludovic Pouzelgues's Michelin-starred room on the Île de Nantes, running surprise menus built on La Turballe and Le Croisic fish.
Le Manoir de la Régate ★ 4.7
Erdre · 155 Route de Gachet, 44300 Nantes
Le Manoir de la Régate sits on the Erdre in north Nantes, where Mathieu Pérou holds a Michelin star and green star for menus rooted in river and garden.
Freia ★ 4.7
Malakoff · 22 Boulevard de Berlin, 44000 Nantes
Freia cooks in a rooftop greenhouse above the Malakoff car park in Nantes, where Sarah Mainguy earned a Michelin star for plant-led, Nordic-edged menus.
Roza ★ 4.4
Graslin · 3 Place de la Monnaie, 44000 Nantes
Roza faces the natural history museum in Nantes, Jean-François Pantaleon's gastronomic bistro, which held a Michelin star from 2021 to 2024.
Sépia ★ 4.4
Bouffay · 1 Bis Quai de Turenne, 44000 Nantes
Sépia on Quai de Turenne in Nantes is Top Chef alumna Lucie Berthier Gembara's room, tasting menus led by vegetables, organics and natural wine.
Pickles ★ 4.5
Decré · 2 Rue du Marais, 44000 Nantes
Pickles has run gastronomic menus in Nantes since 2014, British chef Dominic Quirke rewriting the card every three weeks around local producers.
L'Abélia ★ 4.2
Erdre · 125 Boulevard des Poilus, 44300 Nantes
L'Abélia seats its market-set menus in a 1900 mansion with a garden on Boulevard des Poilus in Nantes, dégustation dinners at unstarry prices.
Lamaccotte ★ 4.3
Decré · 7 Rue Saint-Denis, 44000 Nantes
Lamaccotte on Rue Saint-Denis in Nantes cooks seasonal, producer-led menus under Guillaume Maccotta, with Zoé Wastiaux now heading up the kitchen.
Chromosome ★ 3.9
Île de Nantes · 6 Promenade Europa, 44000 Nantes
Lunch at this Beaulieu canteen on the Île de Nantes costs €11.50 for a starter, a main and a dessert, weekdays only and outside school holidays.
Les petites cagettes ★ 3.8
Hauts-Pavés · 69 Rue de Bel Air, 44000 Nantes
Greengrocer and weekday lunch counter in one, near the Talensac market, with a card that turns over weekly and a burger that never leaves it.