€€€€SeafoodCentro Storico
Al Tuguri works Alghero's Catalan seafood tradition over several levels of a Via Maiorca townhouse, with tasting menus from €40 to €75 a head.
OrderThe seasonal tasting menu, seven courses at €75 or the shorter three-course run at €40.
€€€€SeafoodCentro Storico
Chef Francesco Pais now leads the kitchen at Al Tuguri in Alghero, running a seasonal tasting menu in three to seven courses, €40 to €75 a head.
OrderThe seasonal tasting menu, seven courses at €75 or the shorter three-course run at €40.
€€€€SeafoodCentro Storico
Il Pavone has kept its veranda on Piazza Sulis in Alghero since 1979, cooking octopus salad, spaghetti alle vongole veraci and the day's fish four ways.
OrderSpaghetti alle vongole veraci, then the day's fish grilled all'isolana.
€€€€SeafoodCentro Storico
The Michelin Guide lists Il Pavone in Alghero for straightforward seafood cooking and a long wine list, served from a veranda facing the marina.
OrderSpaghetti alle vongole veraci, then the day's fish grilled all'isolana.
€€€€SeafoodCentro Storico
Trattoria da Mirko cooks only the day's catch on Via Gioberti in Alghero, finishing with seadas in honey and a myrtle and nougat semifreddo.
OrderThe mixed grill off the day's catch, then seadas with Sardinian honey.
€€€€SeafoodCentro Storico
A small Alghero seafood room on Via Gioberti, da Mirko sends out mixed grills and fish soups, then house tiramisu. Wednesday is the closing day.
OrderThe mixed grill off the day's catch, then seadas with Sardinian honey.
€€€€SeafoodCentro Storico
La Lepanto on Via Carlo Alberto in Alghero builds its list around lobster, raw seafood platters and fregola with crustaceans for around €45 a head.
OrderLobster done the Lepanto way, with a raw seafood plate to open.
€€€€SeafoodCentro Storico
A 110-seat sea-view dining room near Piazza Sulis, La Lepanto is where Alghero visitors go for aragosta, fregola with crustaceans and a raw fish plate.
OrderLobster done the Lepanto way, with a raw seafood plate to open.
€€€€SeafoodCentro Storico
A 110-seat sea-view dining room near Piazza Sulis, La Lepanto is where Alghero visitors go for aragosta, fregola with crustaceans and a raw fish plate.
OrderLobster done the Lepanto way, with a raw seafood plate to open.