Location

Address: Calle 60 415-B, Centro, 97000 Mérida, Yucatán

Google Maps → Apple Maps → Waze →

Also in Santa Ana

Modern YucatecanChef Roberto Solís$1,800 MXNSanta AnaBook 4 weeks ahead

La Barra de Huniik is Roberto Solís's chef's-counter sibling room beside Huniik on Calle 60 Mérida, holding its own Michelin star in the 2026 guide.

Modern YucatecanChef Roberto Solís$1,800 MXNSanta AnaBook 4 weeks ahead

La Barra de Huniik is Roberto Solís's chef's-counter sibling room beside Huniik on Calle 60 Mérida, holding its own Michelin star in the 2026 guide.

Modern YucatecanChef Pedro Evia$1,900 MXNItzimnáBook 2 weeks ahead

Pedro Evia's K'u'uk in Itzimná Mérida runs an 11-course modern Yucatecan tasting menu inside a restored mansion near the Monumento a la Patria.

Modern YucatecanChef Roberto Solís$1,600 MXNNorteBook 1 week ahead

Néctar in Mérida's San Antonio Cucul (Plaza Jardín) is Roberto Solís's original Yucatecan room, Michelin-recommended in the 2026 Mexico Guide.

Modern MexicanChef Erick Bautista Chacón$1,400 MXNSanta Lucía

NOL on Parque Santa Lucía in Mérida is chef Erick Bautista Chacón's contemporary Mexican kitchen, Michelin-recommended in the 2026 Mexico Guide.

Modern MexicanChef Sara Arnaud GómezÀ la carteSanta Lucía

Apoala on Parque Santa Lucía in Mérida is chef Sara Arnaud Gómez's Oaxacan-Yucatecan fusion in a colonial portal, run by the Arnaud siblings.

Modern YucatecanChef Rodolfo BarrientosÀ la carteCentro Histórico

Picheta's rooftop in Mérida's Centro looks straight at the Cathedral and Plaza Grande, with chef Rodolfo Barrientos's contemporary Yucatecan plates.