MAIKOYA Sweets and Kimono Tea Ceremony ★ 4.4
MAIKOYA in Tokyo's Asakusa runs the wagashi-making and kimono tea ceremony combination, a 90-minute workshop with English instruction. Make and eat seasonal nerikiri.
Location
Address: Maya Shinanomachi 2nd Building, Room 314, 18-39 Shinanomachi, Shinjuku-ku, Tokyo 160-0016
More cooking classes in Tokyo
Chagohan Tokyo ★ 4.3
Chagohan Tokyo in Tokyo's Nishi-Asakusa runs small-group English cooking classes across sushi, ramen, soba, tempura and shojin vegetarian washoku. Sake also taught.
Tsukiji Cooking ★ 4.6
Tsukiji Cooking in Tokyo has run English-friendly Japanese cooking classes since 2013, with optional Tsukiji Outer Market tours, sushi-making, wagashi sweets.
Buddha Bellies Cooking School ★ 4.6
Buddha Bellies in Tokyo's Jimbocho runs English-language cooking classes with JSIA-certified instructor Ayuko. Sushi, bento, washoku, sukiyaki, sake on the menu.