CuisineItalian
Price€€€
Tasting menuA la carte €55-95; degustazione €105
NeighborhoodCitta Antica
HoursDaily 11:00-01:00
Book aheadOne to two weeks
Last verified

Tip: Book the back dining room for full meals; for ombra-and-cicchetti only, stand at the marble counter and order pastissada with a glass of Amarone Classico.

Fine dining: tours, tastings and classes in Verona

See all 275 bookable experiences in Verona

Location

Address: Vicolo Scudo di Francia 3, 37121 Verona

Also in Citta Antica

Ristorante Greppia ★ 4.3

€€€ Tasting A la carte €35-70Traditional Veronese, Classic PlatesCitta Antica

Ristorante Greppia is the central-Verona address for risotto all'Amarone. TableJourney editor pick with address and booking notes inside the entry.

BookOne week ahead

TipThe risotto all'Amarone needs two people and 25 minutes; order a glass of Tommasi Amarone Classico to drink alongside.

Il Cenacolo ★ 4.3

€€€€ Tasting A la carte €60-100; tasting €80ItalianCitta Antica

Il Cenacolo in Verona runs a contemporary Veneto kitchen inside a restored 16th-century cloister behind Teatro Filarmonico. A 2026 editor pick.

BookTwo weeks ahead

TipBook the cloister table 10 days ahead; the pre-opera set menu times in for the 20:30 Arena curtain.

Romeo Restaurant ★ 4.4

€€€€ Tasting A la carte €60-110; tasting €85ItalianCitta Antica

Romeo Restaurant is the 18-seat private-club room on a side street near Juliet's House in Verona. A 2026 TableJourney editor pick with hours and dishes.

BookThree weeks ahead

TipBook three weeks out; the room only seats 18 and tables turn once per service. Ask for the corner banquette by the small bar.

Full Citta Antica food guide →

More fine dining in Verona

Ristorante Greppia ★ 4.3

€€€ Tasting A la carte €35-70Traditional Veronese, Classic PlatesCitta Antica

Ristorante Greppia is the central-Verona address for risotto all'Amarone. TableJourney editor pick with address and booking notes inside the entry.

BookOne week ahead

TipThe risotto all'Amarone needs two people and 25 minutes; order a glass of Tommasi Amarone Classico to drink alongside.

Osteria La Fontanina ★ 4.5

€€€€ Tasting A la carte €60-110; tasting €95ItalianVeronetta

Osteria La Fontanina in Verona runs a Veneto fine-dining kitchen near Castel San Pietro with a hilltop garden terrace. A 2026 TableJourney editor pick.

BookTwo weeks ahead

TipReserve the garden table by 16:00 the day before; the seven-course tasting walks Veronese classics with modern plating.

Ristorante Re Teodorico ★ 4.4

€€€€ Tasting A la carte €70-120; tasting €110ItalianVeronetta

Ristorante Re Teodorico in Verona crowns the Castel San Pietro hill with the city's best panoramic terrace. A 2026 TableJourney editor pick.

BookTwo weeks ahead

TipSunset is the booking window (May to October); ride the funicular from Ponte Pietra to skip the climb.

Il Cenacolo ★ 4.3

€€€€ Tasting A la carte €60-100; tasting €80ItalianCitta Antica

Il Cenacolo in Verona runs a contemporary Veneto kitchen inside a restored 16th-century cloister behind Teatro Filarmonico. A 2026 editor pick.

BookTwo weeks ahead

TipBook the cloister table 10 days ahead; the pre-opera set menu times in for the 20:30 Arena curtain.

Romeo Restaurant ★ 4.4

€€€€ Tasting A la carte €60-110; tasting €85ItalianCitta Antica

Romeo Restaurant is the 18-seat private-club room on a side street near Juliet's House in Verona. A 2026 TableJourney editor pick with hours and dishes.

BookThree weeks ahead

TipBook three weeks out; the room only seats 18 and tables turn once per service. Ask for the corner banquette by the small bar.

San Basilio alla Pergola ★ 4.3

€€€ Tasting A la carte €45-80ItalianBorgo Venezia

San Basilio alla Pergola in Verona runs out of a vine-shaded courtyard in Borgo Venezia, cooking bigoli con l'arna and, October to March, pearà bollito.

BookOne week ahead

TipOrder the pearà bollito on Sunday (October to March only) and the bigoli con l'arna any day; the pergola courtyard is the move May through September.

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