Il Bertoldo is an italian restaurant in Citta Antica, Verona.
Editorially verified June 3, 2026 by Elliot Marsh, TableJourney editor. Source.
3 hours
Learn how to cook tortellini from scratch in a homely atmosphere during this cooking class in Verona with Mamma Ivana. Enjoy your creations for lunch paired with wine ...
5 hours
Tour the vibrant local markets and immerse yourself in a private cooking class in a local home with a certified Italian home cook. You can learn local recipes before t...
Day trip · 3h 30m
Indulge in the deep flavors of Valpolicella wines (including Amarone) on a wine tasting tour departing from Verona.Visit San Giorgio di Valpolicella and try regional w...
Address: Via Cappello 16, 37121 Verona
Antica Trattoria da Bepi in Verona is the unflashy Sant'Anastasia neighbourhood room where regulars eat the canonical Veronese plates without the Piazza Er.
SignatureRisotto all'Amarone, Bigoli con l'arna, Tortellini
TipDaily lunch sets with primo, secondo and water run €16; book Sunday lunch one week out for the bigoli con l'arna.
Opposite the Castelvecchio bridge, La Cantina del 15 is the casual Veronese kitchen for bigoli con l'arna, tagliata con rucola and tiramisu at €€ prices.
SignatureBigoli con l'arna, Tagliata con rucola, Tiramisu
TipLunch terrace seats fill weekend-busy from 12:30; walk in or book a 19:30 dinner table 48 hours out.
Trattoria I Masenini brings polished plating to traditional Veronese plates on Via Roma between the Arena and Castelvecchio in Verona. A 2026 editor pick.
SignaturePearà bollito, Risotto all'Amarone, Bigoli con l'arna
TipThe Sunday-only pearà bollito (October to March) needs a 24-hour pre-order; pair with a glass of Bardolino Chiaretto.
Caffe Dante Bistrot in Verona is the historic Piazza dei Signori bistro with an attached espresso bar. A TableJourney 2026 pick, with address and bookings.
SignatureRisotto all'Amarone, Pearà, Carpaccio
TipOutdoor seating runs at premium price for the view; the indoor bistro tables match Piazza Erbe restaurants on quality at lower money.
Signorvino in Verona is the 1,500-label enoteca with an integrated lunch kitchen on Corso Porta Nuova. A TableJourney 2026 pick, with address and bookings.
SignatureTagliere di salumi, Pasta del giorno, Focaccia farcita
TipThe lunch board with one primo and a glass is the city's best €18 trade-fair lunch; ask for the by-the-glass Soave Coffele.
A vine-shaded courtyard in Borgo Venezia houses San Basilio alla Pergola, where the Verona plates run to bigoli con l'arna, pearà bollito and tiramisu.
SignatureBigoli con l'arna, Pearà bollito, Tiramisu
TipOrder the pearà bollito on Sunday (October to March only) and the bigoli con l'arna any day; the pergola courtyard is the move May through September.
Antica Trattoria da Bepi in Verona is the unflashy Sant'Anastasia neighbourhood room where regulars eat the canonical Veronese plates without the Piazza Er.
SignatureRisotto all'Amarone, Bigoli con l'arna, Tortellini
TipDaily lunch sets with primo, secondo and water run €16; book Sunday lunch one week out for the bigoli con l'arna.
Opposite the Castelvecchio bridge, La Cantina del 15 is the casual Veronese kitchen for bigoli con l'arna, tagliata con rucola and tiramisu at €€ prices.
SignatureBigoli con l'arna, Tagliata con rucola, Tiramisu
TipLunch terrace seats fill weekend-busy from 12:30; walk in or book a 19:30 dinner table 48 hours out.
Trattoria I Masenini brings polished plating to traditional Veronese plates on Via Roma between the Arena and Castelvecchio in Verona. A 2026 editor pick.
SignaturePearà bollito, Risotto all'Amarone, Bigoli con l'arna
TipThe Sunday-only pearà bollito (October to March) needs a 24-hour pre-order; pair with a glass of Bardolino Chiaretto.
Caffe Dante Bistrot in Verona is the historic Piazza dei Signori bistro with an attached espresso bar. A TableJourney 2026 pick, with address and bookings.
SignatureRisotto all'Amarone, Pearà, Carpaccio
TipOutdoor seating runs at premium price for the view; the indoor bistro tables match Piazza Erbe restaurants on quality at lower money.
Signorvino in Verona is the 1,500-label enoteca with an integrated lunch kitchen on Corso Porta Nuova. A TableJourney 2026 pick, with address and bookings.
SignatureTagliere di salumi, Pasta del giorno, Focaccia farcita
TipThe lunch board with one primo and a glass is the city's best €18 trade-fair lunch; ask for the by-the-glass Soave Coffele.
