Perino Vesco ★ 4.6
Perino Vesco on Via Cavour in Turin sells pizzette and focaccia at the counter through the morning. Sourdough crusts, organic flours, baked on the half-hour.
Try: Pizzette and focaccia, sourdough
Caffe Mulassano is a street-food stop in Centro Storico, Turin.
Editorially verified May 27, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: Piazza Castello 15, 10123 Torino, Turin
Perino Vesco on Via Cavour in Turin sells pizzette and focaccia at the counter through the morning. Sourdough crusts, organic flours, baked on the half-hour.
Try: Pizzette and focaccia, sourdough
Pinguino is the chocolate-covered gelato on a stick invented at Pepino in 1939 on Piazza Carignano. Eaten walking down Via Po, the 1939 wrapper survives.
Try: Pinguino (chocolate-covered gelato on a stick)
Tellia Lab on Via Maria Vittoria in Turin is Enrico Murdocco's Roman-style pizza al taglio by weight, plus daily-baked bread and maritozzi. Family-friendly.
Try: Roman-style pizza al taglio, by weight
Perino Vesco on Via Cavour in Turin sells pizzette and focaccia at the counter through the morning. Sourdough crusts, organic flours, baked on the half-hour.
Try: Pizzette and focaccia, sourdough
Porta Palazzo's morning counters in Turin's Aurora pour quick coffee, Maghrebi pastries, fresh-cut fruit and panini at Europe's largest open-air market.
Try: Maghrebi pastries, fresh produce, lunch counter
Mercato Centrale in Turin's Palafuksas has 28 counters from Italian artisans for mortadella panini, pasta plates, pizza al taglio and wine until midnight.
Try: Mortadella sandwiches, pasta, pizza al taglio
Pinguino is the chocolate-covered gelato on a stick invented at Pepino in 1939 on Piazza Carignano. Eaten walking down Via Po, the 1939 wrapper survives.
Try: Pinguino (chocolate-covered gelato on a stick)
Tellia Lab on Via Maria Vittoria in Turin is Enrico Murdocco's Roman-style pizza al taglio by weight, plus daily-baked bread and maritozzi. Family-friendly.
Try: Roman-style pizza al taglio, by weight