Ai Tre Scalini is a wine bar in Monti, Rome.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.
Food program: Roman trattoria classics, aperitivo plates
Tip: Open daily 12:30 to midnight. Reservations only after 19:00 for tables of four or more.
Guided tour · 12 hours
Fast and comfortable high-speed train day trip from Rome to explore the timeless Florence and the famous Tuscan countryside: high-speed train, local guide, luxury van ...
Day trip · 10 hours
Enjoy a full day tour from Rome to visit the cities of Siena and San Gimignano. You will visit the estate and cellars, enjoy a wine tasting, and sample local products.
Day trip · 9 hours
Visit the Pompeii ruins on this day trip from Rome which includes a light lunch and wine tasting. Take a high-speed train from Rome to Pompeii to explore ruins that we...
Address: Via Panisperna 251, 00184 Roma, Rome
Enoteca Corsi in Rome's Centro Storico has been a working-day lunch trattoria with retail wine shelves since 1937. Cash only, lunch service 12:00-15:00.
PourFrascati Superiore by the carafe
WineItalian regional wines
FoodRoman trattoria lunches only
TipCash only. Open lunch only; no dinner; closed Sunday. House wine by the carafe is 6 euros per half-litre.
Casa Bleve in Rome's Centro Storico is the Bleve family's salumeria-and-wine-bar with a 1000-label cellar, the daily lunch buffet of salumi and cheese.
PourVintage Sagrantino di Montefalco, by the bottle
WineItalian regional wines, deep cellar
FoodLunch buffet, dinner carte, salumi
TipClosed Sunday and Monday. Lunch buffet is 35 euros all-you-can-eat with a glass of wine.
Il Tiaso in Rome's Pigneto district is the natural-wine cellar with a 250-label biodynamic Italian list, the small kitchen of salumi and cheese boards.
PourForadori Teroldego, by the glass
WineNatural Italian wines, biodynamic cellar
FoodSmall plates, salumi flight, cheese boards
TipOpen daily 18:30-02:00. The Tuesday and Thursday wine flights of three glasses cost 15 euros.
Trimani Il Wine Bar in Rome's Castro Pretorio quarter is the Trimani family's wine bar (the retail cellar runs since 1821), with 5000 labels in the back.
PourAglianico del Vulture Paternoster, by the glass
WineItalian regional wines, classic cellar
FoodSalumi, cheese, Roman small plates
TipClosed Sunday. The cellar tour Saturday 11:00 is free for groups of six or more; book a fortnight ahead.
Rimessa Roscioli in Rome's Centro Storico is the Roscioli family's wine-tasting cellar with a single 20:00 seating, the €95 four-hour set of salumi.
PourRoscioli house carbonara paired with Cesanese
WineItalian regional wines, full tasting program
FoodMulti-course wine-paired dinner only
TipSingle 20:00 seating only; book a fortnight ahead. Closed Sunday.
La Mescita Monteverde in Rome's Monteverde Vecchio quarter near Villa Sciarra is the natural-wine enoteca and bistrot that took over the Litro space.
PourLazio orange wine from Damiano Ciolli, by the glass
WineNatural and biodynamic Italian wines
FoodSeasonal small plates, salumi and cheese boards
TipOpen daily from 18:00. Book the corner table a week ahead; the orange-wine flight at 18 euros is the order.
