Chiaroscuro is a seafood restaurant in San Giovanni, Rome.
Editorially verified September 18, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 4 hours
Taste your way around Rome's Trastevere neighborhood on a walking tour with a local guide. Try a wide variety of Italian classics including pizza, pasta, gelato, pork,...
Guided tour · 3h 30m
Explore this hidden gem neighborhood, Testaccio, home to Rome’s best eats. Take a guided tour of the traditional market, visit 8 authentic eateries, and enjoy a full l...
Guided tour · 4 hours
Taste Rome in comfort by golf cart, in a small group tour, with wine, five iconic dishes, Trastevere dining, and a Prosecco toast at Gianicolo Hill, all in one seamles...
Address: Via Rimini 15, 00182 Roma, Rome
Bussarakham in Rome's Esquilino is a Thai restaurant on Via Emanuele Filiberto by Manzoni metro, with green curry and clearly marked vegan dishes.
OrderThe green curry, then a vegetable stir-fry; the vegan choices are marked on the menu.
TipTuesday is dinner only; every other day runs lunch and dinner. A ten-minute walk from San Giovanni in Laterano.
I Goliardi in Rome's Ludovisi quarter is a Piedmontese trattoria on Via Sardegna, a street off Via Veneto, putting the northern region's tradition first.
OrderWork through the Piedmontese antipasti before the fresh pasta: the menu belongs to Piedmont rather than to Rome.
TipOpen daily; Tuesday is dinner only. Mid-priced for the Via Veneto area, which is the point of coming here.
Roscioli in Rome's Centro Storico runs deli, restaurant and wine cellar as one room. Kitchen leans roman, salumeria. At Via dei Giubbonari 21.
OrderThe carbonara, the burrata with anchovies, and any cheese flight from the counter.
TipBook three weeks ahead for dinner. Lunch is the easier seating and the same kitchen runs both services.
Armando al Pantheon in Rome has cooked the four Roman pastas and the quinto quarto canon since 1961, a few steps from the Pantheon. Located in Centro Storico.
OrderCacio e pepe, coda alla vaccinara, and the abbacchio when it's on the carte.
TipBookings open exactly two months ahead on the website. Walk-up tables exist but only for lone diners and only at 12:30.
Felice a Testaccio in Rome has served the Testaccio working-quarter cucina since 1936. Kitchen leans roman trattoria. At Via Mastro Giorgio 29.
OrderThe tonnarelli cacio e pepe tossed at the table, then saltimbocca alla romana and tiramisu.
TipBook a fortnight ahead on the website. Lunch is calmer; the 21:00 dinner sitting is the longest wait.
Flavio al Velavevodetto in Rome's Testaccio is built into Monte dei Cocci, the ancient amphora mound. Priced at €€. Kitchen leans roman trattoria.
OrderThe rigatoni alla gricia, polpette al sugo and a half-litre of Cesanese del Piglio.
TipThe amphora-walled back rooms are the spot to ask for; the terrace fills up first in summer.
