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Tip: Vegetarian, vegan, lactose-intolerant and other diets are supported; tell the activity provider about any dietary needs when booking.
More cooking classes in Rome
Rome: Pizza, Suppli and Gelato Making Class with Wine
Make pizza, supplì and gelato in a fun hands-on Roman cooking class with wine, including Rome's beloved cheesy rice croquettes, made with expert guidance.
TipYou make your own pizza from scratch, stretching the dough and layering on your favourite toppings before it goes into the oven.
Rome: Traditional Pizza Cooking Class near Piazza Navona
Make authentic Roman-style pizza from scratch with a local host near Piazza Navona, in a hands-on class at Osteria Pasquino, with bruschetta and a drink included.
TipThe class is limited to 10 participants, and vegetarian and other diets are supported.
When in Rome: Cooking Class & Dinner in the Jewish Ghetto
Learn how to make fresh pasta from scratch in the Jewish Quarter, then enjoy a 3-course meal of fresh homemade pasta, a seasonal main course and a traditional dessert.
TipThe class is limited to 10 participants and teaches you to make home-made pasta from scratch and to prepare seasonal vegetables to fry.
Classic Roman Pasta Making Carbonara & More
Classic Roman Pasta Making is a class in which you learn how to make Roman long-shaped pasta from scratch, Tonnarelli, under the guidance of the chef.
TipNo special equipment is required: the class uses standard kitchen utensils, under the guidance of the chef.
Gluten-Free Roman Feast Cooking Class with Chef Christian
Led by Chef Christian, a seasoned restaurateur and sommelier, this gluten-free class has you make zucchini blossoms stuffed with mozzarella and anchovies and Fettuccine Alfredo.
TipIncluded are a full 4-course lunch or dinner, depending on time, and still water with one glass of wine or an alternative beverage.
Rome: 3-in-1 Fettuccine, Ravioli, and Tiramisu Cooking Class
Make fresh fettuccine, ravioli and tiramisu from scratch near Piazza Navona, then sit down to eat your meal with wine, water and coffee or limoncello in a restaurant.
TipAfter the class you receive a recipe book, so you can recreate the dishes at home, from fresh pasta to tiramisu.