Neighbourhoodcentro-storico
HoursMon-Sun 11:00-01:00
The dishMilanese thick-crust pizza al taglio

Location

Address: Via Santa Radegonda 11, 20121 Milano

Also in centro-storico

De Santis Paninoteca ★ 4.3

centro-storicoMon-Sun 12:00-04:00, 19:00-00:30

De Santis on Corso Magenta has made gourmet panini since 1964, the Milanese late-night institution with over 200 sandwich varieties on michetta and ciabatta.

Try: Gourmet panini on michetta and ciabatta

Full centro-storico food guide →

More street food in Milan

De Santis Paninoteca ★ 4.3

centro-storicoMon-Sun 12:00-04:00, 19:00-00:30

De Santis on Corso Magenta has made gourmet panini since 1964, the Milanese late-night institution with over 200 sandwich varieties on michetta and ciabatta.

Try: Gourmet panini on michetta and ciabatta

Ravioleria Sarpi ★ 4.3

isolaTue-Sun 11:30-15:00, 18:30-21:00, closed Mon

Ravioleria Sarpi in Milan's Chinatown serves hand-folded xiaolongbao and boiled dumplings from a street-side counter on Via Sarpi. A bowl of four dumplings costs und

Try: Hand-folded dumplings and noodles

El Brellin ★ 4.2

navigliTue-Sun 19:00-23:30, closed Mon

El Brellin on the Vicolo dei Lavandai in Navigli Grande is the canalside trattoria that made Milanese fritto misto and aperitivo snacks a destination.

Try: Milanese fritto misto and fried canal snacks

Giannasi ★ 4.4

porta-romanaMon-Sat 07:00-20:00, closed Sun

Giannasi at Piazza Buozzi in Porta Romana has roasted chicken on the spit since 1967. A quarter chicken with roasted potatoes costs under 4 euros; the lunchtime queu

Try: Rotisserie chicken and roasted potatoes

C'era una volta una piada ★ 3.9

porta-romanaMon-Sat 11:00-21:00, closed Sun

C'era una volta una piada near Porta Romana makes the Romagnola piadina: flatbread on the testo griddle, stuffed with prosciutto di Parma, squacquerone and wild rock

Try: Piadina Romagnola wraps

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