
Guided tour · 2h 30m
Cork: Fab Food Tasting Trail
Enjoy a relaxed but highly-focused 2.5 to 3-hour stroll through the city center of Cork, stopping at a range of foodie hotspots. Discover local and Irish cuisine, meet...
Quinlan's Seafood Bar is a seafood fine-dining restaurant in City Centre, Cork.
Editorially verified May 26, 2026 by Elliot Marsh, TableJourney editor. Source.

Guided tour · 2h 30m
Enjoy a relaxed but highly-focused 2.5 to 3-hour stroll through the city center of Cork, stopping at a range of foodie hotspots. Discover local and Irish cuisine, meet...

Guided tour · 2 hours
Take the extended tour through the Midleton Distillery, gaining a deeper insight into the history, production, and heritage along with a Premium whiskey-tasting experience.

Private tour · 1 hour
Join an engaging tasting and savour our international award-winning spirits at St. Patrick's Distillery. Bottle your own whiskey from the cask and receive a certifica...
Address: 24 Patrick Street, Cork
The smokehouse side of Cork's Market Lane restaurant group brings slow-cooked fire cooking to a dinner format: ribs, brisket and wood-grilled cuts paired.
Book3 to 5 days ahead
Denis Cotter's vegetarian flagship on Lancaster Quay since 1993, with a six-course market-and-farm tasting menu and one of Ireland's best organic wine lists.
Book2 to 3 weeks ahead
Chef Brian Murray's Michelin Guide listed room inside the former Thompson's Bakery on MacCurtain Street, with a short menu of prime Irish produce cooked.
Book1 to 2 weeks ahead
Michelin Bib Gourmand seafood bistro with a daily-changing menu based entirely on the West Cork day-boat catch. The fin-to-gill approach produces dishes like.
Book1 week ahead
The most dramatic dining room in Cork, inside the vaulted former Turkish baths on South Mall. A 130-seat restaurant with a private room, serving broadly.
Book1 week ahead
A converted 18th-century warehouse on MacCurtain Street with a waterfall backdrop and a kitchen that brings English Market sourcing to a more formal setting.
Book1 week ahead
The smokehouse side of Cork's Market Lane restaurant group brings slow-cooked fire cooking to a dinner format: ribs, brisket and wood-grilled cuts paired.
Book3 to 5 days ahead