CuisineSeafood
Price€€€€
Tasting menu€45
HoursWed-Sat 17:00-22:00, Sun-Tue closed
ChefAishling Moore
Book ahead1 week
Last verified

Book food experiences in Cork

Cork: Fab Food Tasting Trail★ 4.7 (22)

Guided tour · 2h 30m

Cork: Fab Food Tasting Trail

Enjoy a relaxed but highly-focused 2.5 to 3-hour stroll through the city center of Cork, stopping at a range of foodie hotspots. Discover local and Irish cuisine, meet...

from€75 Check dates

See all 97 bookable experiences in Cork

Location

Address: 128 Oliver Plunkett Street, Cork, T12 X5P8

More fine dining in Cork

Jacobs on the Mall ★ 4.1

€€€€ Tasting €55TurkishChef the kitchen team at Jacobs

The most dramatic dining room in Cork, inside the vaulted former Turkish baths on South Mall. A 130-seat restaurant with a private room, serving broadly.

Book1 week ahead

Greenes Restaurant ★ 4.3

€€€€ Tasting €55IrishChef the kitchen team at Greenes

A converted 18th-century warehouse on MacCurtain Street with a waterfall backdrop and a kitchen that brings English Market sourcing to a more formal setting.

Book1 week ahead

Elbow Lane Brew and Smokehouse ★ 4.1

€€€€ Tasting €40American BBQCity CentreChef the kitchen team at Elbow Lane

The smokehouse side of Cork's Market Lane restaurant group brings slow-cooked fire cooking to a dinner format: ribs, brisket and wood-grilled cuts paired.

Book3 to 5 days ahead

Ichigo Ichie Bistro and Natural Wine ★ 4.4

€€€€ Tasting €50JapaneseCity CentreChef Takashi Miyazaki

Takashi Miyazaki's more relaxed reinvention of his former Michelin-starred kaiseki room: handmade teuchi soba, donburi rice bowls and small sharing plates.

Book1 to 2 weeks ahead

The MET at The Metropole Hotel ★ 3.8

€€€€ Tasting €50IrishChef the kitchen team at The MET

The Metropole Hotel's restaurant on MacCurtain Street with polished contemporary Irish cooking and a Munster-produce brief. The cocktail bar is Cork's best.

Book3 to 5 days ahead

Cornstore ★ 3.9

€€€€ Tasting €45SeafoodChef the kitchen team at Cornstore

A converted Victorian corn market housing one of Cork's most reliably-executed steak and seafood rooms. The baked crab mornay and dry-aged Irish beef cuts.

Book3 to 5 days ahead

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