Cork: Fab Food Tasting Trail
Enjoy a relaxed but highly-focused 2.5 to 3-hour stroll through the city center of Cork, stopping at a range of foodie hotspots. Discover local and Irish cuisine, meet...
Elbow Lane Brew and Smokehouse is an american bbq fine-dining restaurant in City Centre, Cork.
Editorially verified May 26, 2026 by Elliot Marsh, TableJourney editor. Source.
Enjoy a relaxed but highly-focused 2.5 to 3-hour stroll through the city center of Cork, stopping at a range of foodie hotspots. Discover local and Irish cuisine, meet...
Discover the heart and soul of Irish whiskey at Midleton Distillery Experience. Visit the home of Jameson, Redbreast, Powers, Midleton Very Rare, The Spot Whiskeys, Me...
Take the extended tour through the Midleton Distillery, gaining a deeper insight into the history, production, and heritage along with a premium whiskey-tasting experience.
Address: 4 Oliver Plunkett Street, Cork, T12 YH24
Takashi Miyazaki's more relaxed reinvention of his former Michelin-starred kaiseki room: handmade teuchi soba, donburi rice bowls and small sharing plates.
An Oliver Plunkett Street Italian running house-made pasta and a daily changing board of Italian-inspired mains, with a sommelier available to navigate.
Takashi Miyazaki's more relaxed reinvention of his former Michelin-starred kaiseki room: handmade teuchi soba, donburi rice bowls and small sharing plates.
The Metropole Hotel's restaurant on MacCurtain Street with polished contemporary Irish cooking and a Munster-produce brief. The cocktail bar is Cork's best.
A converted Victorian corn market housing one of Cork's most reliably-executed steak and seafood rooms. The baked crab mornay and dry-aged Irish beef cuts.
A split-level grill room overlooking the Lee at Parliament Bridge, with a Robata charcoal grill and a riverside terrace that becomes the city's most wanted.
Cork's most important lunch counter above the English Market, serving the city's native dishes with produce bought from the stalls below each morning.
An Oliver Plunkett Street Italian running house-made pasta and a daily changing board of Italian-inspired mains, with a sommelier available to navigate.