Tohru in der Schreiberei 3 ★ ★ 4.9
Tohru Nakamura's three-star Tohru in der Schreiberei in Munich's Altstadt cooks a German-Japanese tasting in the city's oldest townhouse, up a wooden stair.
Jan Hartwig's eponymous JAN in Munich's Maxvorstadt holds three Michelin stars; the chef-led tasting reworks German classics into precision plates.
Address: Luisenstrasse 27, 80333 München, Munich
Tohru Nakamura's three-star Tohru in der Schreiberei in Munich's Altstadt cooks a German-Japanese tasting in the city's oldest townhouse, up a wooden stair.
Tantris has anchored Munich fine dining in Schwabing since 1971; Benjamin Chmura now cooks the two-star tasting menu in the original room, only at dinner.
Rosina Ostler runs the two-star Alois on the first floor above Dallmayr's Munich Altstadt delicatessen; the kitchen reads French and Nordic, the room is hushed.
Christoph Kunz's Komu in Munich's Altstadt opened November 2022 and took two Michelin stars in its first year; the eight-course tasting reads French with Asian asides.
Tantris DNA in Munich's Schwabing is the a la carte room behind the Tantris townhouse; Benjamin Chmura runs the one-star kitchen on a modern French carte.
Nathalie Leblond's Les Deux in Munich's Altstadt holds one Michelin star on the first floor; her husband Vincent Leblond runs the room and the 600-label wine list.