JAN 3 ★ ★ 4.9
Jan Hartwig's eponymous JAN in Munich's Maxvorstadt holds three Michelin stars; the chef-led tasting reworks German classics into precision plates.
The university quarter around Koenigsplatz: Jan Hartwig's three-star JAN on Luisenstrasse, Sparkling Bistro in a townhouse, plus a long run of student cafes and bakeries.
Jan Hartwig's eponymous JAN in Munich's Maxvorstadt holds three Michelin stars; the chef-led tasting reworks German classics into precision plates.
Jürgen Wolfsgruber's Sparkling Bistro in Munich's Maxvorstadt holds a Michelin star in a 24-seat room off Amalienpassage; the beverage list runs.
Osteria Italiana on Munich's Schellingstrasse has been the city's grand Italian since 1890; the dining room runs ceiling frescoes, classic pasta and Tuscan.
Order: The handmade pasta of the day and the Florentine bistecca for two.
Tip: Reservations by telephone only; Sundays closed.
Mamma Bao in Munich's Maxvorstadt has hand-pulled Biang Biang noodles and steamed bao buns since late 2022; the open kitchen does the rolling in front of you.
Order: The Biang Biang hand-pulled noodles with cumin lamb and a side of pork bao.
Tip: Walk in for lunch weekdays; weekend dinner books out by Thursday on Quandoo.
Hofpfisterei in Munich's Maxvorstadt bakes Pfister-Brot in wood-fired ovens; a 700-year-old Munich tradition, now operating 100+ branches across Bavaria.
Worth the queue: Pfister Bio-Hausbrot
Bar Mural on Theresienstrasse in Munich's Maxvorstadt is the natural-wine bar attached to the Mural restaurant team, sommeliers run unsprayed, unfiltered.
Signature pour: German Pet-Nat by the glass
Wine focus: Natural and low-intervention wines, growers' bottles
Food: Regional small plates, seasonal kitchen from Mural
Löwenbräu has brewed at Nymphenburger Strasse 2 in Munich's Neuhausen since 1851. The Löwenbräukeller is the front-of-house, with the brewing operations.
Spaten-Franziskaner-Bräu on Munich's Marsstrasse traces back to 1397; Spaten Münchner Hell and Franziskaner Weissbier are the houses' two main.
Theresa Bar tucks into a rear courtyard on Theresienstrasse in Maxvorstadt, with custom 1960s-inspired furnishings from seven elohim, a small counter.
Tip: Entry through the rear courtyard; the bar is hard to spot from the street. Book for groups over four.
Schelling-Salon has run on Schellingstrasse since 1872 as Munich's oldest Viennese cafe-restaurant, with a long timber bar, billiard and table-tennis tables.
Tip: Closed Tuesdays and Wednesdays. Pool tables charge around 5 euro an hour; cash is easier than card.