Bodhi is a vegan-friendly spot in Westend, Munich.
Editorially verified May 20, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 2 hours
Market stalls, hustle and bustle, and food: Discover Viktualienmarkt on this vegetarian food tasting tour and enjoy regional and fresh delicacies.
Guided tour · 3 - 3.5 hours
Taste 10+ Bavarian specialties in Munich’s open-air market & historic beerhalls. From pretzels to weisswurst & beer, explore the city’s culinary heart with local stori...
4 hours
Join us for an unforgettable Oktoberfest! Enjoy a reserved seat in a lively beer tent, a traditional Bavarian meal, beer served at your table, and the assistance of a ...
Address: Ligsalzstrasse 23, 80339 München, Munich
Westends Best Döner Kebap in Munich's Westend is a halal-certified Turkish counter for döner; the bread is oven-baked, the falafel option is vegetarian.
Tushita Teehaus in Munich's Glockenbachviertel pours 150+ organic teas with a vegan lunch and breakfast carte; cakes include gluten- and sugar-free options.
Prinz Myshkin in Munich's Altstadt has cooked creative vegetarian since 1984; one of the city's first non-meat rooms, now with vegan options across the carte.
Tushita Teehaus in Munich's Glockenbach serves a vegetarian and vegan lunch carte alongside 150+ organic teas; cakes and breakfast plates are the room's draw.
Max Pett near Sendlinger Tor offers gluten-free vegan Bavarian dishes on a separately marked carte; Käsespätzle and Kaiserschmarrn are the cross-friendly.
Tushita Teehaus in Munich's Glockenbach keeps gluten-free cakes on the counter most days alongside vegan plates; one of the city's safer celiac-aware cafes.
Westends Best Döner Kebap in Munich's Westend is a halal-certified Turkish counter for döner; the bread is oven-baked, the falafel option is vegetarian.
