6 editor picks in Berlin.
Food tour in Mitte
Mitte District Food Tour with 7 Authentic Local Tastings
2 of these places are in Mitte
Modern European cooking is where much of Berlin's creative fine dining sits, often rooted in French method but free of any single tradition. Maximilian Strohe's one-star Tulus Lotrek, set in a former corner kneipe in Kreuzberg, works a French-rooted tasting in a twenty-cover room, while Crackers on the Friedrichstrasse in Mitte plates modern-European mains from an open kitchen behind an unmarked door.
6 modern european places in Berlin we have eaten in, sorted by editor score. All cuisines in Berlin · Modern European across every city.
Maximilian Strohe's one-star Tulus Lotrek in Berlin Kreuzberg cooks a French-rooted modern-European tasting in a former corner kneipe with 20 covers and one.
Veronika in Berlin Mitte sits on the 4th floor of Fotografiska on Oranienburger Strasse, with its own entrance under the arch.
Order The beef tartare to start, the wagyu burger with truffle fries, and the seasonal fish of the day.
Crackers on Berlin's Friedrichstrasse occupies the former Cookies Club space behind an unmarked door; the open kitchen plates modern-European mains.
Maximilian Strohe's one-star Tulus Lotrek in Berlin Kreuzberg cooks a French-rooted modern-European tasting in a former corner kneipe with 20 covers and one.
Sarah Hallmann and chef Rosa Beutelspacher's Hallmann und Klee in Berlin Neukoelln holds a Michelin star on a vegetable-led five-course tasting.
Christopher Jaeger's Skykitchen on the 12th floor of the Vienna House Andel's Berlin runs a Michelin-starred five-course tasting with floor-to-ceiling city.
