Croquignole is a french bistro restaurant in Jean Jaures, Reims.
Editorially verified September 30, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 1 hour
during this discovery of Blanc de Noirs champagnes that pair perfectly with cheeses from our regions and other areas. Join us just a stone's throw from Notre-Dame de R...
Private tour · 7 hours
Private 10-glass tour! Visit Reims Cathedral & boutique growers. Enjoy 3 cellar tours, 9 tastings, a 3-course Champagne lunch, and rare cuvées. Total exclusivity for y...
Private tour · 8 hours
Perfect Tour to visit Moët & Chandon, the vineyards around Epernay and a Boutique Champagne Producer. See the tomb of Dom Pérignon at Hautvillers Abbey. Good restauran...
Address: 55 Rue Camille Lenoir, 51100 Reims
Réjane et Norbert is a home-cooking restaurant on Rue des Élus in Reims, serving a daily plat du jour at €14.90 and an Express formula at €20.90.
OrderThe daily home-cooked plat du jour at €14.90, such as veal liver with raspberry vinegar.
TipOnline booking covers lunch up to 11:45 and dinner up to 18:45; call for later tables. Sunday evening is closed.
Le Riad serves Moroccan pastilla, couscous and tagines in a zellige-tiled dining room on Rue de Tambour in Reims, with 5% off takeaway orders.
OrderThe royal couscous with lamb, chicken, merguez and kefta, or the squab pastilla.
TipClick and Collect takeaway is discounted by 5%; the kitchen serves seven days a week, lunch and dinner.
Nonna is an Italian restaurant on the cathedral forecourt in Reims, serving arancini, Puglian burrata, clam linguine and ossobuco in a plant-filled room.
OrderThe Puglian burrata with pistachio pesto, then linguine with clams or the ossobuco.
TipThe kitchen is shut on Sunday and Monday; a lounge area serves cocktails and champagne alongside the menu.
Hanuri is a Korean barbecue restaurant on Rue de Contrai in Reims, a family-run brand built on shared grilled meat, open every evening from 19:00.
OrderMarinated Black Angus or Wagyu cooked on the table grill, with banchan side dishes refilled as you eat.
TipThere is no lunch service on Tuesdays; the Friday and Saturday dinner service opens at 18:30.
L'Édito is a brasserie on Place Drouet d'Erlon in Reims serving all-you-can-eat mussels daily and a weekday Bouillon menu with mains at €9.90, non-stop.
OrderThe all-you-can-eat mussels, in marinière, Maroilles or Champagne sauce, served every day.
TipService is continuous from 11:00; the Bouillon menu runs Monday to Friday, 11:30 to 18:00, outside bank holidays.
LEXperience is a Place Drouet d'Erlon restaurant in Reims serving wood-fired pizzas, Mibrasa-grilled beef and sharing boards, with service until 23:00.
OrderThe Mibrasa-grilled beef, or a wood-fired pizza and a sharing board for the table.
TipService runs to 23:00, and to 23:30 on Friday and Saturday, so it suits a later dinner.
