À l'Ère du Temps is a crêperie restaurant in Hors Centre, Reims.
Editorially verified September 30, 2026 by Elliot Marsh, TableJourney editor. Source.
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Address: 123 Avenue de Laon, 51100 Reims
Chez Nous is a neighbourhood restaurant on Avenue d'Épernay in Reims serving a daily slate menu and potato dishes, with adult menus from €14.50 to €20.50.
OrderThe daily slate menu, or one of the potato dishes.
TipThe slate of the day is posted on the restaurant's website; it is closed Sunday and Monday and accepts restaurant vouchers.
Chez Nous is a neighbourhood restaurant on Avenue d'Épernay in Reims serving a daily slate menu and potato dishes, with adult menus from €14.50 to €20.50.
OrderThe daily slate menu, or one of the potato dishes.
TipThe slate of the day is posted on the restaurant's website; it is closed Sunday and Monday and accepts restaurant vouchers.
Tip Khao serves Lao and South-East Asian family recipes on Rue de Vesle in Reims, cooked to share and eaten by hand, at €8 to €18 a plate, Tue to Sat.
OrderLaab beef with sticky rice to start, then mok pa in banana leaf or pad kra pao with a fried egg.
TipOrder what you fancy and share it; the house eats by hand and puts quality before speed, so the wait can be long.
Shin'zen is a Japanese sushi restaurant on Place Stalingrad in Reims, with sashimi, chirashi and temaki, open for lunch and dinner Tuesday to Saturday.
OrderSashimi or a chirashi bowl of assorted raw fish, then the coconut milk flan for dessert.
TipClosed Sunday and Monday; the house prints 14:00 and 22:00 as closing times, so allow for that when booking a late table.
Crêperie Louise serves buckwheat galettes, tartines and salads on Rue Marx Dormoy in Reims, from €11 a galette, with non-stop service and an upstairs room.
OrderA galette chèvre miel (€13) or the Guémené andouille galette with cider cream (€15), then a crêpe.
TipMonday is lunch only and Sunday is closed; the room is air-conditioned and dogs are welcome, according to its own site.
Saïgon Cà phê is a Vietnamese canteen on Place Drouet d'Erlon in Reims, cooking southern Vietnamese plates, bo bun and Thai dishes, with starters from €6.
OrderThe bo bun citronnelle with lemongrass beef (€14.90), or the lacquered duck with rice (€19.50).
TipOpen seven days, lunch and dinner; a separate vegan section swaps meat for textured soy protein.
L'Atmosphère is a bistronomic restaurant on Rue de Venise in Reims, serving confit beef cheek at €24, truffle linguine and a summer terrace.
OrderThe confit beef cheek with homemade purée (€24), then the Reims biscuit rose tiramisu (€10).
TipTuesday is dinner only and Monday is closed; the card changes with the season and the sommelier can run a blind tasting.
