11 upscale places in Montpellier, editor-picked. Occasion restaurants in Montpellier: destination kitchens for celebrations and visits. All Montpellier food.

Food tour in Montpellier

Montpellier Gourmet Food Tour

★ 4.9 (17)3 hfrom EUR 89

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The upscale list

11 places

Pastis

  • ★ 4.6
  • €€€
  • Écusson

Pastis hides Daniel Lutrand's Michelin-starred cooking on narrow Rue Terral in Montpellier, market-led surprise menus beside the Sainte-Anne quarter.

Leclère

Leclère is Guillaume Leclère's Michelin-starred arrivage restaurant in Montpellier: one daily menu, written around whatever the boats and farms delivered.

Ébullition

Ébullition is Boris Caillol's Michelin-starred room on Rue du Pila Saint-Gély in Montpellier, tasting menus perfumed with herbs from the organic markets.

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Céna

  • ★ 4.5
  • €€€
  • Écusson

Céna serves Clément Briand-Seurat's tasting menus under 14th-century cross vaults on Place Pétrarque in Montpellier, a Gault et Millau three-toque table.

Le Petit Jardin

  • ★ 4.4
  • €€€
  • Écusson

Le Petit Jardin hides a tree-shaded garden restaurant off Rue Jean Jacques Rousseau in Montpellier, Clément Gueudré cooking seasonal French menus.

Artisane

  • ★ 4.3
  • €€€
  • Écusson

Artisane runs one hidden evening menu a night in Montpellier, Marina Davilla's chef's table on Rue du Palais des Guilhem built from ethical producers.

L'Élytre

L'Élytre is the bar inside the Hôtel Richer de Belleval on Place de la Canourgue, a hushed beetle-green room shared with Jardin des Sens upstairs.

L'Arbre

Try Rooftop cocktails above a Michelin-listed kitchen

L'Arbre keeps its rooftop bar on the 17th floor of the Arbre Blanc open to 01:00 from Tuesday to Saturday, long after the dining room downstairs has finished.

Miranove

Order The buffet spread taken up to the rooftop with a glass of Picpoul

Miranove puts its Saturday and Sunday brunch on a Port Marianne rooftop, a generous buffet format with a view over the Lez and the tram line below.

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