
Viator · 3 h
Montpellier Gourmet Food Tour
That tour is designed for foodies who want to taste the best of our region and explore Montpellier. You will discover the main highlights of the city: Place de la Com...
13 editor picks in Montpellier.

13 street food places in Montpellier we have eaten in, sorted by editor score. All cuisines in Montpellier · Street Food across every city.
Try Rotating food-truck village
La Street Food du Lez parks a village of food trucks at the Marché du Lez in Montpellier, tacos, croques, Asian bowls and ice cream around shared tables.
Try Plancha meats and organic Languedoc wine
Vin Diu is the wine and grill truck at the Marché du Lez in Montpellier, plancha meats at lunch and boards of charcuterie and cheese in the evening.
Try Croque-monsieur, classic and creative
Jean le Croquant griddles croque-monsieurs at the Marché du Lez, from the classic ham build to a rotating run of more creative versions each week.
Try Southeast Asian bowls and street plates
La Cantine du Mékong cooks Vietnamese, Thai and Laotian street plates from its truck at the Marché du Lez in Montpellier, bowls built to travel.

Viator · 3 h
That tour is designed for foodies who want to taste the best of our region and explore Montpellier. You will discover the main highlights of the city: Place de la Com...

Guided tour · 3 hours
Enjoy seeing Montpellier with a local guide. See the city center, and try local wines and specialties, including fresh seafood and regional cheeses, fougasse, pastries...

Private tour · 1 hour
Discover the secrets behind the wine making of Château Capion wines with a guided tour. Taste all wines from the vineyard.
Try Burgers and batbout sandwiches
Mother Trucker flips burgers and stuffs batbout flatbreads at the Marché du Lez, the smash-and-skewer counter of the Port Marianne truck yard.
Try Kevab, the plant-based kebab
KVB reworks the kebab in full plant-based form on Rue de l'Aiguillerie in Montpellier, marinated seitan Kevabs, falafel bowls and vegan nuggets.
Try Vegan burgers and mozzarella sticks
Vegorilla veganises fast food on Rue du Puits des Esquilles, seasonal vegan burgers and sides served as a proper sit-down meal rather than takeaway.
Order The vegetal kebab in bread with white sauce, salad and a side of chips.
KVB reworks the kebab as a fully vegetal plate on Rue de l'Aiguillerie, seitan on the vertical spit with the usual sauces and chips alongside.
Order Ask which country the day's special comes from, then order that plate.
La Cantine du Mékong cooks across the whole Mekong basin from a truck in the Marché du Lez yard, so the daily special changes country by country.
Order The creative croque of the week rather than the plain ham build.
Jean le Croquant is a fixed stall in the Marché du Lez street-food yard, griddling classic and creative croque-monsieurs at Montpellier's cheapest end.
Order A double patty burger with chips, eaten on a bench in the yard.
Mother Trucker grills burgers from a truck in the Marché du Lez yard, the cheap end of the riverside food scene and open every day of the week.
Order Split a table and order across three trucks rather than one.
La Street Food du Lez is the covered truck yard at the Marché du Lez, a dozen kitchens sharing benches and the cheapest way to eat by the river.
Order The Green Burger with vegan cheese, caramelised onion, mushroom and gherkin.
Vegorilla, once Green Gorilla, grills fully vegan burgers in a small room on Rue du Puits des Esquilles, with gluten-free bread available on request.