3 pizzeria rooms worth the trip across France, editor-ranked. All cuisines in France.
Chez Etienne ★ 4.5 · Marseille
2e · 43 rue de Lorette, 13002 Marseille
Chez Etienne in Marseille's 2e Panier has cooked wood-fired Marseillais pizza since 1943, no menu, cash only, the half-anchovy half-cheese the local order.
Tip: Open Mon-Sat lunch and dinner, closed Sunday; cash only, no reservations, expect a queue.
Chez Sauveur ★ 4.4 · Marseille
1er · 10 Rue d'Aubagne, 13001 Marseille
Chez Sauveur in Marseille's 1er Noailles has cooked Sicilian-rooted Marseillais pizza since 1943 founded by Sauveur Di Paola, taken over in 2023 by a young.
Tip: Open Tue-Sat lunch and dinner; closed Sunday and Monday Walk-ins usually OK.
Le Vieux Panier ★ 3.8 · Marseille
2e · 13 Place de Lenche, 13002 Marseille
Le Vieux Panier in Marseille's 2e on the Place de Lenche is a wood-fired pizzeria with a small terrace looking down toward the Vieux Port and the MUCEM.
Tip: Place de Lenche stairs descend straight to the old port; book the terrace for the view.