10 splurge places in Bordeaux, editor-picked. tasting menus and the full big-night-out treatment in Bordeaux. All Bordeaux food.

Maison Nouvelle ★ 4.8

chartrons · 11 Rue Rode, 33000 Bordeaux

Maison Nouvelle in Bordeaux's Chartrons is Philippe Etchebest's two-Michelin-star table on Rue Rode, opened December 2021 and confirmed at two stars.

Tip: Friday lunch is the only midday service; book the dining room two months ahead for dinner and ask for the corner table looking onto Rue Rode.

Le Pressoir d'Argent Gordon Ramsay ★ 4.7

golden-triangle · 2 Place de la Comedie, 33000 Bordeaux

Le Pressoir d'Argent in Bordeaux's InterContinental hotel is the two-Michelin-star room where Gordon Ramsay's Bordeaux kitchen presses Breton lobster on one.

Tip: The Breton lobster a la presse is the signature; the room is jacket-recommended and pours one of the strongest Bordeaux lists in the city.

L'Observatoire du Gabriel ★ 4.6

saint-pierre · 10 Place de la Bourse, 33000 Bordeaux

L'Observatoire du Gabriel in Bordeaux's Place de la Bourse is the top-floor two-Michelin-star room above Chateau Angelus's Le Gabriel project.

Tip: Request a window-side table for the view over the Miroir d'Eau; the bistro Le 1544 downstairs is the easier walk-in alternative.

Solena ★ 4.5

saint-pierre · 5 Rue Chauffour, 33000 Bordeaux

Solena in Bordeaux's central Rue Chauffour is Victor Ostronzec's one-Michelin-star room, awarded in 2020 and known for poetic, seasonal tasting menus.

Tip: Monday lunch is the locals' secret; the kitchen serves five and seven-course tasting menus, no a la carte.

Le Quatrieme Mur ★ 4.4

golden-triangle · 2 Place de la Comedie, 33000 Bordeaux

Le Quatrieme Mur in Bordeaux's Grand Theatre is Philippe Etchebest's one-Michelin-star brasserie under the colonnade, with a high-end terrace looking.

Tip: The brasserie side at lunch is the price-friendlier entry; the starred dining room takes evening bookings only.

Ressources ★ 4.4

saint-seurin · 126 Rue Fondaudege, 33000 Bordeaux

Ressources in Bordeaux's Fondaudege is chef Tanguy Laviale's one-Michelin-star room, opened October 2022 and starred five months later, with a short.

Tip: Order four or five small plates; sommelier Maxime Courvoisier runs the by-the-glass programme and pulls bottles from the cellar list on request.

L'Oiseau Bleu ★ 4.3

bastide · 127 Avenue Thiers, 33100 Bordeaux

L'Oiseau Bleu in Bordeaux's Bastide on the right bank is the Sophie and Frederic Lafon-owned one-Michelin-star room, now led by chef Francois Sauvetre.

Tip: Cross the Pont de Pierre for lunch, when the €65 menu is the best fine-dining value in the city; closed Sundays and Mondays.

Tentazioni ★ 4.2

saint-seurin · 59 Rue du Palais Gallien, 33000 Bordeaux

Tentazioni in Bordeaux's Rue du Palais Gallien is the city's first Italian restaurant to earn a Michelin star, awarded 2020 to Sardinian-born chef Giovanni.

Tip: The menu rewrites every week from the market; book Thursday or Friday lunch for the only midday service.

Le Prince Noir ★ 4.1

bastide · 1 Rue du Prince Noir, 33310 Lormont

Le Prince Noir in Lormont, across the Pont d'Aquitaine from Bordeaux, is chef Vivien Durand's one-Michelin-star room (since 2015) in a glass-and-concrete.

Tip: Allow time for the tram crossing; the terrace from May to September is the best riverside table within fifteen minutes of central Bordeaux.

Le Chapon Fin ★ 4.0

golden-triangle · 5 Rue Montesquieu, 33000 Bordeaux

Le Chapon Fin in Bordeaux's Golden Triangle is the 1825 institution with the Belle Epoque rocaille grotto interior by Alfred Cyprien-Duprat.

Tip: The grotto room is the city's most theatrical dining room; lunch on Tuesday and Wednesday is the calmest walk-in window.