Beyla (gluten-free) ★ 4.5
Beyla in Carlsberg Byen is Copenhagen's most committed gluten-free vegan restaurant: every dish is plant-based and gluten-free, from brunch and lunch through to dinner.
Beyla in Carlsberg Byen on Købkes Plads is the daytime vegan cafe of the Ark Collection, with plant-based brunch and dinner that is also fully gluten-free, opened by Jason Renwick.
Address: Købkes Plads 34, 1760 København V, Copenhagen
Beyla in Carlsberg Byen is Copenhagen's most committed gluten-free vegan restaurant: every dish is plant-based and gluten-free, from brunch and lunch through to dinner.
Kebabish on Vesterbrogade in Vesterbro is one of Copenhagen's reference halal Indian-Pakistani kitchens, with biryani, kebabs and tandoori plates from a long counter.
42 Raw on Pilestræde in Indre By has been Copenhagen's reference raw and vegan bar since 2009, with plant-based bowls, raw cakes, smoothies and a Scandinavian shared-table room.
Atelier September on Gothersgade in Indre By runs a vegetarian-leaning brunch programme of egg plates, avocado on rye and sourdough toast, in a former gallery on Gothersgade.
Geranium on the 8th floor of Parken Stadium in Østerbro removed land meat from its menu in 2022, with Rasmus Kofoed's tasting now built on vegetables and seafood, three Michelin stars retained.
Beyla in Carlsberg Byen is Copenhagen's most committed gluten-free vegan restaurant: every dish is plant-based and gluten-free, from brunch and lunch through to dinner.
42 Raw on Pilestræde is one of central Copenhagen's most reliably gluten-free counter cafes: raw bowls, soups and salads avoid wheat throughout the menu since 2009.
Kebabish on Vesterbrogade in Vesterbro is one of Copenhagen's reference halal Indian-Pakistani kitchens, with biryani, kebabs and tandoori plates from a long counter.