Beyla (gluten-free) ★ 4.5
Beyla in Carlsberg Byen is Copenhagen's most committed gluten-free vegan restaurant: every dish is plant-based and gluten-free, from brunch and lunch through to dinner.
Geranium on the 8th floor of Parken Stadium in Østerbro removed land meat from its menu in 2022, with Rasmus Kofoed's tasting now built on vegetables and seafood, three Michelin stars retained.
Address: Per Henrik Lings Allé 4, 2100 København Ø, Copenhagen
Beyla in Carlsberg Byen is Copenhagen's most committed gluten-free vegan restaurant: every dish is plant-based and gluten-free, from brunch and lunch through to dinner.
42 Raw on Pilestræde is one of central Copenhagen's most reliably gluten-free counter cafes: raw bowls, soups and salads avoid wheat throughout the menu since 2009.
Kebabish on Vesterbrogade in Vesterbro is one of Copenhagen's reference halal Indian-Pakistani kitchens, with biryani, kebabs and tandoori plates from a long counter.
Killer Kebab off Vester Voldgade in Copenhagen runs a halal grill turning out modern Turkish-Danish kebab plates, including a vegan version, from a small counter near Rådhuspladsen.
Ark on Nørre Farimagsgade in Copenhagen is the Nordics' first vegan Michelin Green Star restaurant, with a seasonal tasting menu of foraged ingredients and botanical pairings.
Beyla in Carlsberg Byen on Købkes Plads is the daytime vegan cafe of the Ark Collection, with plant-based brunch and dinner that is also fully gluten-free, opened by Jason Renwick.