Mistral Cafe is a modern bistro restaurant in Stare Mesto, Prague.
Mistral Cafe sits in the Old Town near Staromestska, a bright modern bistro running all-day breakfast, daily soups and a popular weekday lunch menu.
Editorially verified May 20, 2026 by Lewis Vaughan, TableJourney editor. Source.
Signature dishes: Weekend brunch, Soup of the day
Must order: The weekend brunch; the soup of the day.
Address: Valentinska 11/56, 110 00 Praha 1, Prague
Lehka Hlava has cooked creative meat-free food in an Old Town room between Charles Bridge and Narodni since 2005, under a starry-painted ceiling locals book.
Signature: Mushroom risotto, Vegan burger
Order: The mushroom risotto; the daily soup.
Maitrea sits a minute off Old Town Square and is Lehka Hlava's sister room, a calm tea-room-restaurant doing full vegetarian Czech classics plus a cheap.
Signature: Vegetable goulash, Daily lunch menu
Order: The Czech-style vegetable goulash with dumplings.
Mr HotDog in Letna is a tiny counter the neighbourhood books a week ahead. Order the the classic with onions; the chilli. Kitchen leans american hot dogs.
Signature: Hot dogs, Sliders
Order: The classic with onions; the chilli.
Vinohradsky Pivovar rebuilt the 1893 Vinohrady brewery in 2014 and pours its own house lager alongside Czech pub classics in a glassed-in tap-room and beer.
Signature: House lager, Pork knee
Order: The house lager; the pork knee for two.
Beas Vegetarian Dhaba is the Vinohrady branch of a Prague vegetarian Indian counter where you fill a plate cafeteria-style and pay by weight.
Signature: Daily thali, Dahl
Order: A loaded thali with three curries and rice.
Lehka Hlava has cooked creative meat-free food in an Old Town room between Charles Bridge and Narodni since 2005, under a starry-painted ceiling locals book.
Signature: Mushroom risotto, Vegan burger
Order: The mushroom risotto; the daily soup.
Maitrea sits a minute off Old Town Square and is Lehka Hlava's sister room, a calm tea-room-restaurant doing full vegetarian Czech classics plus a cheap.
Signature: Vegetable goulash, Daily lunch menu
Order: The Czech-style vegetable goulash with dumplings.
Dejvicka 34 holds a Michelin Bib Gourmand. Chef Tomas Cerny cooks Italian-Czech bistro plates in Prague 6, drawing on twenty years in Italian Michelin.
Signature: Pasta of the week, Saturday set lunch
Order: The pasta of the week; the Saturday set lunch.
