Eat in Split Food Tour is a food tour in Old Town, Split.
Editorially verified June 8, 2026 by Lewis Vaughan, TableJourney editor. Source.
Route: ["Diocletian's Palace start", 'Green Market sampling', 'Veli Varos prosciutto stop', 'Dalmatian wine tasting', 'Sweet ending at a Riva cafe']
Tip: The historical evening variant adds Diocletian's cellars; book direct via WhatsApp on +385 91 5746494.
Secret Food Tours Split runs a small-group Old Town walking food tour with six hidden stops including the Pazar green market, a Veli Varos prosciutto stop, a soparnik wedge and a Dalmatian wine tasting closer.
Tip: Best to book the late afternoon slot for evening tasting light along the Riva.
Secret Food Tours Split runs a small-group Old Town walking food tour with six hidden stops including the Pazar green market, a Veli Varos prosciutto stop, a soparnik wedge and a Dalmatian wine tasting closer.
Tip: Best to book the late afternoon slot for evening tasting light along the Riva.
Split Culinary's peka experience is a sit-down lunch built around the iron-bell-cooked Dalmatian dish, with lamb, veal or octopus options through the year.
Tip: Year-round; book the morning slot to see the fish market with stock on the ice.
Flavours of Split is guide Jelena Vrancic's three-hour walking food tour through Diocletian's Palace, with chocolate, pastry, market and a Roman-history cafe.
Tip: Email [email protected] to book; tours run on demand and start at the Palace gates.
Split Culinary's peka experience is a sit-down lunch built around the iron-bell-cooked Dalmatian dish, with lamb, veal or octopus options through the year.
Tip: Pre-book 24 hours ahead; the meat options need the longer cook time the bell.