12 cuisines found across every Croatia city we cover on TableJourney. Click through to see where to eat and what to order in each city. Want the global picture? Browse all cuisines.
Bakery4 places in Split · Bobis, at Marmontova 1, belongs to a bakery that has baked in Split since 1949, and its site shows chocolate krafne first made in 1962.
Brasserie3 places in Split
Brewery2 places in Split
Cafe6 places in Split · D16 Coffee is on Dominisova, Tinel Specialty Coffee on Krizeva and kava2 Split, a location of the Kava Family roastery, on Ante Starcevica.
Cocktail bar3 places in Split
Dalmatian15 places in Split · Konoba Varos on Ban Mladenova lists pasticada at €29, black cuttlefish risotto and octopus salad, and its home page names peka.
Japanese sushi1 place in Split
Mediterranean25 places in Split · Zoi, above the Riva, serves contemporary Mediterranean tasting menus under head chef Alberto Garcia Perez.
Pizzeria8 places in Split · Pizzeria Galija on Toncieva calls itself the oldest pizzeria in Split, open since 1980.
Seafood1 place in Split · Konoba Fetivi on Tomica Stine presents the day's catch on a tray at each table and grills it, according to the Michelin Guide.
Street food3 places in Split · The street-food listings are counters of three places: Bobis at Marmontova 1, Kruscic Artisan Bakery at Obrov 6 and Pizzeria Galija on Toncieva 12.
Wine bar1 place in Split · Plavac mali is the primary red wine grape of the Dalmatian coast.