2 pizzeria restaurants worth the trip across Croatia, editor-ranked. All cuisines in Croatia.
Pizzeria Galija ★ 4.6 · Split
diocletians-palace · Toncieva ul. 12, 21000 Split, Croatia
Pizzeria Galija on Toncieva in Split is the city's oldest pizzeria, opened in 1980, still pulling pizzas off a wood-fired oven that has not gone cold since.
Tip: Open daily 10:00-24:00; queue at the door for a table from 19:30 in summer.
Bajamonti ★ 4.0 · Split
marmontova · Trg Republike 1, 21000 Split, Croatia
Bajamonti on Split's Prokurative square is an arcaded all-day kitchen that runs a steakhouse, a wood-fired pizzeria and a seaside fish house under one roof.
Tip: Open 07:30 to midnight; the steakhouse menu is dry-aged Croatian beef, and the pizza ovens lit through service from 12:00.