4 new american places in Vancouver we have eaten in, sorted by editor score. All cuisines in Vancouver | New American across every city.

The new-American label in Vancouver leans toward diners and all-day brasseries rather than white tablecloths. Save On Meats on West Hastings in Gastown traces back to 1957 and runs as a diner and butcher counter, the city's reference dive since its 2011 reboot. The Flying Pig in Yaletown, open on Hamilton since 2010, takes the brighter brasserie route with an all-day farm-to-table menu across its branches.