Buenos Aires: Vegan Cooking Class with Food Tasting
Learn to make three vegan dishes, versions of traditional Argentine meals, in a cooking class in Buenos Aires. Visit the trendy Palermo district, and have a complete l...
Narda Comedor is a vegetarian-friendly spot in Belgrano, Buenos Aires.
Editorially verified June 2, 2026 by Elliot Marsh, TableJourney editor. Source.
Learn to make three vegan dishes, versions of traditional Argentine meals, in a cooking class in Buenos Aires. Visit the trendy Palermo district, and have a complete l...
Join a lively chef’s table to taste 14 Argentine dishes. Make your own empanada, sip 5 boutique wines, and share an unforgettable night of flavor, culture, and connect...
See beautiful vineyards and discover the stunning natural beauty and rich history of Buenos Aires Province as you enjoy a small-group full-day wine tasting trip.
Address: Mariscal Antonio José de Sucre 664, C1428 Buenos Aires
Certified celiac-friendly bakery (Sin TACC stands for the Argentine certification). Bread, medialunas and facturas free of wheat, oats, barley, rye.
Pueyrredon celiac-certified deli and cafe. Sandwiches, empanadas, alfajores and pastries all certified Sin TACC by the Argentine celiac association ACELA.
Palermo parrilla with a properly trained gluten-free station; the meats are naturally gluten-free, the staff are versed in cross-contamination protocols.
Villa Crespo Levantine counter from Argentina's first Arab fast-food chain: lamb and chicken shawarma off the spit, falafel, hummus and tabbouleh to go.
Modern Jewish-Argentine cooking by Tomas Kalika; not formally kosher-certified but observes kosher-style separations and references Jewish cooking on plates.
Kosher-certified parrilla in Once, the Jewish barrio. Strict rabbinical supervision; classic Argentine cuts under kosher law, table service for shabbat.