Cowgirl BBQ ★ 4.3
Cowgirl BBQ spans nearly a block of Guadalupe Street with patio, billiards, live music most nights and mesquite-smoke barbecue plus a Frito pie on the menu.
Signature: Mesquite-smoked brisket plate, Buffalo burger, Frito pie
La Choza is a new mexican restaurant in Railyard, Santa Fe.
Sister of The Shed, La Choza has plated Northern New Mexican on Alarid Street since 1983; voted #1 New Mexican by Santa Fe Reporter readers repeatedly.
Signature dishes: Carne adovada burrito, Blue corn enchiladas, Green chile stew
Address: 905 Alarid Street, Santa Fe, NM 87505
Cowgirl BBQ spans nearly a block of Guadalupe Street with patio, billiards, live music most nights and mesquite-smoke barbecue plus a Frito pie on the menu.
Signature: Mesquite-smoked brisket plate, Buffalo burger, Frito pie
Founded in 1992 by Harry Shapiro and Peyton Young, Harry's Roadhouse passed in 2024 to manager Kathleen O'Brien and chef Mario Reyes; the patio and burger.
Signature: Green chile cheeseburger, Buffalo burger, Sunday brunch huevos
Cowgirl BBQ spans nearly a block of Guadalupe Street with patio, billiards, live music most nights and mesquite-smoke barbecue plus a Frito pie on the menu.
Signature: Mesquite-smoked brisket plate, Buffalo burger, Frito pie
Maria's has anchored Cordova Road since 1950 with 150-plus hand-shaken margaritas, 170 tequilas and chile-laced plates served with hand-rolled tortillas.
Signature: Green chile enchiladas, Carne adovada plate, Hand-rolled tortillas
Tune-Up plates pupusas, tacos al pastor, banana-leaf tamales and breakfast burritos in a Hickox adobe; Guy Fieri filmed Diners, Drive-Ins and Dives here.
Signature: Pupusas, Banana-leaf wrapped tamales, Tres leches cake
Bumble Bee's counter-service Baja-style tacos, burritos and tortilla soup feed a casual lunch and dinner crowd at Jefferson Street near the Plaza.
Signature: Mahi mahi fish taco, Carnitas burrito, Tortilla soup
Horseman's Haven has poured Santa Fe's hottest green chile (Levels 1-5) from a Cerrillos Road gas-station building since 1981; Bourdain filmed Parts.
Signature: Carne adovada burrito, Level 2 green chile, Small bean burrito with posole