Italian cooking in Las Vegas spans Strip rooms and independent neighborhood kitchens. Esther's Kitchen on S Main St in the Arts District has become a local favorite for handmade pasta, while Ferraro's on Paradise Rd is a long-running family Italian restaurant and wine bar.
Esther's Kitchen in Las Vegas is James Trees's seasonal Italian dining room in the Arts District, named USA Today Restaurant of the Year 2026 and the anchor.
OrderWhatever house-made pasta is on the daily menu; the dough is rolled in the open kitchen.
TipBook at least two weeks ahead for a Friday or Saturday; the wine room runs a deeper Italian list than the floor.
Ferraro's Italian in Las Vegas is the Ferraro family room since 1985, a long-running Paradise Road Italian dining room with one of the deepest wine cellars.
OrderThe osso buco Milanese with saffron risotto; on the menu since opening day.
TipThe wine cellar holds 1,500 labels; the staff sommelier will route a pairing menu on request.
Esther's Kitchen in Las Vegas is James Trees's Arts District Italian dining room since 2018, named USA Today Restaurant of the Year 2026 and the anchor.
OrderThe daily pasta on the open-kitchen counter; dough rolled in-house every morning.
TipBook two weeks ahead for weekend; the wine room runs a deeper Italian list than the floor.
Bazaar Meat by Jose Andres in Las Vegas is the James Beard winner's playful Strip meathouse, relocated from SLS Sahara to the Venetian Resort in late 2025.
TipSit at the live-fire counter; the suckling pig and tableside flambees are the show.
Learn to make pasta in multiple shapes and pillowy gnocchi from scratch in this hands-on Italian cooking class in Las Vegas. Top it off with fresh marinara sauce for t...
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