What to order at The Ritz

Must order
Sole Veronique or the Beef Wellington carved tableside, with the cheese trolley to close.
Editor tip
Afternoon tea in the Palm Court is the easier reservation; dinner books 8 weeks ahead with strict dress code.
CuisineFrench fine dining
Price££££
Tasting menu£170
NeighborhoodMayfair
HoursDaily 07:30-10:30, 12:30-14:00, 18:30-21:00
ChefJohn Williams
Book ahead8 weeks
Last verified

Taste Sole Veronique or the Beef Wellington carved tableside, with the cheese trolley to close. with a local in London

London: Cheese Walking Tour with Tastings★ 4.7 (270)
This dish

Guided tour · 2 hours

London: Cheese Walking Tour with Tastings

Enjoy an afternoon exploring the capital on foot and indulging in endorphin-releasing dairy delights. Follow your guide to discover London's best cheeses.

from£39 Check dates

See all 801 bookable experiences in London

Location

Address: 150 Piccadilly, London W1J 9BR

Also in mayfair

Sketch 3 ★ ★ 4.7

££££ Tasting £245French bistroMayfairChef Pierre Gagnaire

Mourad Mazouz and Pierre Gagnaire's Conduit Street dining rooms in Mayfair London, opened 2002, hold three Michelin stars in the Lecture Room and run a famed.

OrderThe Pierre Gagnaire signature plate in the Lecture Room, or afternoon tea in the pink Gallery.

Book8 weeks ahead

TipThe Gallery serves the bistro menu and books a fortnight ahead; the three-starred Lecture Room is the eight-week wait.

Hide 1 ★ ★ 4.0

££££ Tasting £170British gastropubMayfairChef Ollie Dabbous

Ollie Dabbous's Piccadilly dining room overlooking Green Park in Mayfair London, opened 2018 and Michelin-starred, runs a Modern British menu across three.

OrderWhatever sea-buckthorn course is on, and the warm cheese tart that has stayed on the menu since opening.

Book6 weeks ahead

TipThe ground-floor Below cocktail bar takes walk-ins and serves the same kitchen as a la carte plates.

Helene Darroze at The Connaught 3 ★ ★ 4.5

££££ Tasting £295British gastropubMayfairChef Helene Darroze

Helene Darroze's three-Michelin-starred dining room inside The Connaught hotel in Mayfair London, opened 2008, runs ingredient-led French-British cooking.

OrderCep risotto in autumn, or the langoustine course at any time of year.

Book10 weeks ahead

TipLunch (Tue-Sat) at £75 for three courses is the most accessible route. The Connaught Bar next door is one of the world's great cocktail rooms.

Full mayfair food guide →

More fine dining in London

Sketch 3 ★ ★ 4.7

££££ Tasting £245French bistroMayfairChef Pierre Gagnaire

Mourad Mazouz and Pierre Gagnaire's Conduit Street dining rooms in Mayfair London, opened 2002, hold three Michelin stars in the Lecture Room and run a famed.

OrderThe Pierre Gagnaire signature plate in the Lecture Room, or afternoon tea in the pink Gallery.

Book8 weeks ahead

TipThe Gallery serves the bistro menu and books a fortnight ahead; the three-starred Lecture Room is the eight-week wait.

Kitchen Table 2 ★ ★ 4.6

££££ Tasting £260Tasting menuFitzroviaChef James Knappett

James Knappett's twenty-seat tasting-counter dining room on Charlotte Street in Fitzrovia London opened in 2012 and holds two Michelin stars.

OrderWhatever the Cornish raw fish opener is, and the savoury cheese course that closes the run.

Book12 weeks ahead

TipThe counter wraps the kitchen; sit at the centre seat for chef interaction. Wine pairings are exceptional and add £160.

Hide 1 ★ ★ 4.0

££££ Tasting £170British gastropubMayfairChef Ollie Dabbous

Ollie Dabbous's Piccadilly dining room overlooking Green Park in Mayfair London, opened 2018 and Michelin-starred, runs a Modern British menu across three.

OrderWhatever sea-buckthorn course is on, and the warm cheese tart that has stayed on the menu since opening.

Book6 weeks ahead

TipThe ground-floor Below cocktail bar takes walk-ins and serves the same kitchen as a la carte plates.

Ikoyi 2 ★ ★ 4.6

££££ Tasting £300West AfricanCovent GardenChef Jeremy Chan

Jeremy Chan and Ire Hassan-Odukale's West African-influenced tasting room on the Strand in London, opened 2017, Michelin two-starred and 50 Best listed.

OrderPlantain with raspberry-scotch-bonnet salt, the dish that has stayed on the menu since opening.

Book8 weeks ahead

TipCounter seats look directly at the pass; book the corner for two and watch every plate go out.

Dinner by Heston Blumenthal 2 ★ ★ 4.4

££££ Tasting £185British gastropubSouth Kensington ChelseaChef Ashley Palmer-Watts

Heston Blumenthal's historical-British research kitchen inside the Mandarin Oriental Hyde Park in London, opened 2011 and Michelin two-starred.

OrderThe Meat Fruit (chicken liver mousse in a mandarin-orange shell), unchanged from 2011.

Book6 weeks ahead

TipLunch a la carte at £55 for two courses is half dinner. Sit at the open kitchen counter to watch the mousse-shaping.

Helene Darroze at The Connaught 3 ★ ★ 4.5

££££ Tasting £295British gastropubMayfairChef Helene Darroze

Helene Darroze's three-Michelin-starred dining room inside The Connaught hotel in Mayfair London, opened 2008, runs ingredient-led French-British cooking.

OrderCep risotto in autumn, or the langoustine course at any time of year.

Book10 weeks ahead

TipLunch (Tue-Sat) at £75 for three courses is the most accessible route. The Connaught Bar next door is one of the world's great cocktail rooms.

See every fine dining pick in London →

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