Vegan Dükkan Lokanta is a vegan-friendly spot in Cihangir, Istanbul.
Editorially verified May 20, 2026 by Elliot Marsh, TableJourney editor. Source.
3 hours
Join us for a Vegetarian Cooking Class in Istanbul. You will be visiting us at our home near Taksim, most central neighborhood of Istanbul. We will cook, eat and excha...
3 hours
Join us in our Istanbul home for a heartwarming Turkish cooking experience filled with flavor and culture. Together, we'll prepare traditional dishes, share stories & ...
Guided tour · 3 hours
Savor authentic Turkish dishes in vibrant Kadıköy. From lahmacun to menemen, coffee, and wine, discover the flavors, history, and traditions that make Istanbul a true ...
Address: Cihangir Mah., Sıraselviler Caddesi, Soğancı Sokak No:8/D, 34433 Beyoğlu, İstanbul, Istanbul
Vegan Istanbul on Türkgücü Caddesi, a Cihangir lokanta whose set lunches double as Istanbul's most reliable plant-based and vegetarian Turkish menu.
Vegan Dükkan Lokanta off Sıraselviler, a Cihangir vegan room whose gluten-free spaghetti and tofu plates are some of the city's most reliable gluten-free.
Community Kitchen in Galata, a fully vegan kitchen turning out vegan döner, iskender and köfte from a small lokanta room on the cobbled lanes below.
Bi Nevi Deli in Etiler since 2014, a plant-based kitchen pouring fermented nut cheeses, gluten-free options and all-day breakfast across Dilhayat Sokak.
Vegan Istanbul on Türkgücü Caddesi, a Cihangir lokanta whose set lunches double as Istanbul's most reliable plant-based and vegetarian Turkish menu.
Çiya Sofrası in Kadıköy, where a third of Musa Dağdeviren's daily steam-table is vegetarian Anatolian dishes, including herb dolma, wild-green stews.
Bi Nevi Deli in Etiler, a vegetarian-vegan kitchen with a marked gluten-free menu, gluten-free spaghetti and house-fermented cheese on Dilhayat Sokak.
Vegan Dükkan Lokanta off Sıraselviler, a Cihangir vegan room whose gluten-free spaghetti and tofu plates are some of the city's most reliable gluten-free.
