Sorn is a southern thai restaurant in Asoke Phrom Phong, Bangkok.
Editorially verified May 20, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 4 hours
Take a deep dive into its Bangkok's nighttime food scene. Over 15+ tastings, explore markets, street stalls, and hidden corners where locals cook up time-honoured recipes.
Entry ticket · 3 hours
You will smell soft lemongrass and enjoy our beautiful space. Meet new friends and cook 5 dishes by yourself. Everything is halal. Don’t worry, you are our beloved guests.
Water activity · 2h 45m
Set sail on the Chao Phraya River with Okura Cruise for an evening of Japanese fine dining. Enjoy masterful cuisine while gliding past Bangkok's illuminated temples an...
Address: 56 Sukhumvit 26, Khlong Tan, Khlong Toei, Bangkok 10110
Suhring in Bangkok's Yan Nawa is twins Thomas and Mathias Suhring's modern German room set in a 1970s villa, promoted to three Michelin stars.
OrderThe full sharing tasting menu.
TipClosed Mondays and Tuesdays. Reservations via own site three months ahead; villa garden seating is the best summer table.
Potong in Bangkok's Chinatown is Pichaya 'Pam' Soontornyanakij's five-element tasting room set in her family's century-old apothecary, one Michelin star.
OrderThe full five-element tasting menu. The aged duck and the salted-egg crab are the through-line.
TipClosed Mondays. Three seatings nightly; book on Resy six weeks ahead. The cocktail bar upstairs is worth a pre-dinner.
80/20 in Bangkok's Charoen Krung is Chef Joe Napol's farm-led modern Thai room, one Michelin star, 80 percent Thai produce and 20 percent foraged or imported.
OrderThe roasted bone marrow and whatever fermented-fish course closes the tasting menu.
TipClosed Mondays and Tuesdays. Reservations on own site three weeks ahead. The downstairs kitchen counter watches the line work.
Baan Tepa in Bangkok's Bang Kapi is Chudaree 'Tam' Debhakam's wood-fired sustainable Thai room in a converted family compound, one Michelin star plus a Green.
OrderThe hand-pounded curry course and whatever the woodfire is grilling that evening.
TipGarden seating outside the converted house is the move on cool-dry-season evenings. Note: temporarily closed for renovation through August 2026.
Paste in Bangkok's Gaysorn Village is Bongkoch 'Bee' Satongun's royal-Thai room, one Michelin star and a Veuve Clicquot Asia's Best Female Chef alumna.
OrderThe set tasting menu of royal-court dishes; ask about hidden vegetarian options not on the printed menu.
TipReservations on Chope at Gaysorn Village 3F; smart casual dress code, mall entry is on Ploenchit Road.
Samrub Samrub Thai in Bangkok's Sala Daeng is Chef Prin Polsuk's heritage-Thai room (Michelin one star since 2023), a set menu only with sharing-style.
OrderThe set sharing menu. Group of three to six guests is the sweet spot.
TipReservations via Instagram or own site; the room seats around 20 guests and books two weeks out for weekend evenings.
