Cong you bing is the flaky chewy pan-fried Chinese flatbread layered with green onion. Sliced and eaten plain, or wrapped around egg and pork floss.
Scallion pancake originated in Shandong province but is now ubiquitous across Taipei breakfast counters and street stalls. The lamination technique (oil between flour layers) produces the signature flaky-chewy crumb. Most of Taipei's best versions are sold from tiny breakfast shops in Yongkang Street and Ximending, often as a wrap with fried egg and pork floss inside.
2 editor picks for Cong you bing scallion pancake in Taipei, ranked by editorial score. All Taipei signature dishes · Cong you bing scallion pancake across every city.
Fuhang Soy Milk ★ 4.6
zhongzheng · 2F, No. 108, Section 1, Zhongxiao East Road, Zhongzheng District, Taipei City 100
Fuhang Soy Milk in Taipei is the breakfast queue near Shandao Temple MRT, freshly ground soy milk with youtiao and sesame shaobing. Bib Gourmand listed.
Yong He Soya Milk King ★ 4.3
daan · No. 102, Section 2, Fuxing South Road, Da'an District, Taipei City 106
Yong He Soya Milk King in Da'an is Taipei's most famous of the 24-hour soy-milk breakfast counters. Salty soy milk, fried youtiao, egg pancake rolls.